Did you know that November is World Vegan Month? These perfect pumpkin muffins are totally stealth-vegan. The cream-cheese frosting, though, is another story entirely.
Pumpkin-Cream Cheese Drop Scones with Sticky Honey Glaze
Pumpkin, parsley root and thyme soup
Pumpkin Cinnamon Rolls topped with Maple Cream Cheese Frosting.
Squash soup (recipe in Czech)
Pumpkin Cupcakes with Brown Butter Frosting
Pumpkin, Paprika & Pine-nuts - put these three together and bake yourself a slice of autumn.
Autumn Cupcakes- Pumpkin cake with spiced cream cheese frosting.
Chai-Iced Pumpkin Cookies: An addiction to pumpkin chai lattes infiltrates my world of baked goods
Pumpkin Spice French Toast
Pumpkin Pie Polenta/Grits
Pumpkin Butter, Sopressata and Goat Cheese Panini...an uncommonly tasty combination
Pumpkin and White Bean Smoothie
Olive Oil Pumpkin Bread
The Best Mini Pumpkin Muffins for Fall.
Pumpkin spice cupcakes with a spiced icing, topped with black cat sprinkles in a nod to my black kitty, Melvin
Four Ingredient Vegan Pumpkin Pie.
Baked Pumpkin Spiced Doughnuts take the guilt out eating more than three
a gorgeous Pumpkin Spice Cake with Coconut Icing and Toasted Hazelnuts...look at all those layers
Chocolate Pumpkin Cake with Orange Cream Cheese Frosting
halloween cookies - jack-o-lantern pumpkin spice cookies
A beautiful marriage - pumpkin pie and snickerdoodles
The perfect way to display your halloween beverages!
Have some extra pumpkin? Use it in a creamy filling for these buttery Pumpkin Turnovers.
These Apple Pecan Pumpkin Muffins are great for the end of apple season, or the beginning of pumpkin season, or something in between.
Super moist, healthy and delicious pumpkin chocolate chip muffins. The perfect taste of Fall!
Movie night! Stovetop popcorn seasoned with Old Bay and salt.
Pumpkin Chickpea Fritters.
pumpkin risotto with sauteed mushrooms
Pumpkin Yeast Bread - This cute spice loaf is shaped like a pumpkin and tastes like one, too! It also makes delicious French Toast.
Pumpkin spice cake
Got some leftover pumpkin puree? Make your own Pumpkin Cream Cheese!