Pumpkin Tea Loaf - a spicy bread that is perfect this time of year.
Pumpkin Whoopee Pies. Pumpkin cake and vanilla mascarpone filling
loving the use of pumpkin puree in something savory (ish)... pumpkin pecorino gratin!
Black Bean and Pumpkin Soup
Pumpkin polenta topped with tomatillo-avocado salsa fresca. Vegan and gluten-free comfort food.
Pumpkin Bread with Streusel Topping
A simple slow cooker pumpkin and black bean chili. Ten minutes to prepare and so worth the effort.
Double, double toil and trouble, fire burn and cauldron bubble... (btw I love soup)
Mini Pumpkin Pie Empanadas! Perfect for your holiday parties.
Pumpkin Gnocchi - pillows of pumpkin and parmesan in a browned butter and sage sauce.
Pumpkins are EVIL and must be STOPPED! How to make puree out of a petulant pumpkin. A twisted Halloween tutorial.
Decorative spooky adult Halloween punch. Article on Halloween with punch recipe and an added bonus, how to make ice hands.
It's the Great Pumpkin cake, Charlie Brown!
My first foray into the world of cake pops! These festive pumpkins are white cake with cream cheese frosting and a candy coating.
Pumpkin cupcakes with browned butter and vanilla cream cheese frosting!
Ridiculously quick and easy mini cakes made on pumpkin seeds.
Pumpkin Pie White Chocolate Cups
Mexican Hot Chocolate Bark
Spiced Roasted Pumpkin & Maple Syrup Ice Cream with Pepita (Pumpkin Seed) Brittle + Belinda Jeffery's "The Country Cookbook" Review
Fun Halloween treats for any party!
No time to make pumpkin roll for the holidays? Try this Pumpkin Cream Cheese Swirl Cake instead.
Bobby Flay's Throwdown Pumpkin Pie, with Cinnamon Crunch and Bourbon-Maple Whipped Cream. You must serve this after your Thanksgiving dinner!
How to Make Homemade Pumpkin Puree. A photo tutorial.
Toasted Garlic & Cayenne Pumpkin Seeds
Vegan Pumpkin and Azuki Beans, the perfect bowl of Autumn goodness.
Dorie Greenspan's Pumpkin Stuffed with Everything - Rice, cheese, and delicious pumpkin (dairy free, gluten free version as well)
Admittedly, I’m a little boring when it comes to weekday breakfast. But weekend breakfast, now that’s a whole other ballgame. These pumpkin pancakes, light and fluffy, full of pumpkin flavor, and slightly spicy, are simply
Delight in some dairy free pumpkin ice cream.
Pumpkin Bread with Pecan Streusel
Enjoy the flavors of fall melting into your next cup of cocoa or coffee with pumpkin marshmallows.
Baked Pumpkin Donuts with Cinnamon Glaze. Plus a tip on creating perfect-looking baked donuts.