You will fall in love with this Pumpkin Seed-Cilantro Pesto, especially spread over pan-seared salmon.
Roasted Pumpkin, Pancetta and Sage Soup
Cheese pumpkins - perfectly cute and delicious appetizers for a Fall or Halloween gathering
Roasted Pumpkin Seeds
Pumpkin Soup with Red Pepper Mousse. Perfect first course to a holiday meal
Pumpkin Cake Apple Turbans with an Apple Cider, Pineapple, and Vanilla Bean Sauce
Pumpkin Chickpea Curry
Spiced Dark Chocolate & Pumpkin Seed Bark with Sea Salt
Maple Glazed Pumpkin Cake. Made with whole wheat pastry flour and olive oil; free of refined sweeteners.
Whole Wheat Pumpkin Pancakes
Pumpkin, chocolate and cinnamon makes these festive Creepy Cakes ghoulishly delicious...it's enough to awaken the dead!
Pumpkin Bundt Cake with Cinnamon Glaze. Unbelievably tasty... and light (as in low-calorie)!
Vegan pumpkin bundt cake with coconut milk and a hint of ginger.
Halloween cupcakes. Pumpkin cupcakes with chocolate ganache filling. Topped with ganache frosting and ghost meringues.
Mmmm, fall and pumpkin bread pudding. Don't forget the bourbon vanilla custard sauce (yum!).
pumpkin pie with cocoa pâte sablée (recipe in Chinese, translation available on the toolbar at bottom of webpage)
Cinnamon Roll Pumpkin Vanilla Sheet Cake. Simple recipe perfect for the Holidays right around the corner!
Pear and pumpkin cream (in Spanish with translator on the sidebar)
How to Make Pumpkin Pie From Scratch. And the top it with Bourbon Whipped Cream.
A rich and delicious pumpkin smoothie that is 100% dairy free!
Pumpkin hummus. A creamy hummus spread with the delicious flavors of fall.
A delicious pairing of dark chocolate and pumpkin spice. Perfect for the Fall season!
Pepita Macarons and Pumpkin Ice Cream Sandwiches. Can't choose between cookies and ice cream, why not have both.
How to make your own Pumpkin Puree so you'll never have to use that stuff from a can again!
Chili Roasted Pumpkin Seeds
Pumpkin pie smoothie...smooth and creamy taste of fall in a smoothie.
Perfect, orange-glazed pumpkin bars with pecans and raisins - from an original 1967 Sunset Magazine recipe
Cashew, Coconut and Butternut Squash Curry Stew and Basmati Rice
Pumpkin Chili Mole. Rich enough to satisfy the most die hard meat lover. (Did I mention it has BEER?)
100% Whole Grain Pumpkin Cupcakes - made with olive oil!
Pumpkin Hemp Cookies!
Pumpkin bread pudding and french toast made with pillowy and fluffy panettone specialty cakes.
This beautifully golden-yellow and velvety Korean porridge will surely warm your heart!
Roast pumpkin, coconut and chilli soup (Scroll down for English)