One of our favorite appetizers - and so easy - crostini with fig jam, goat cheese and prosciutto.
Lardo, Salo, or “Prosciutto Bianco” for the faint of heart…Hidden Streams Farm pork fatback cured with in Juniper, Thyme, Rosemary and Tellicherry Peppercorns
Catalan Flatbread from IACP nominated cookbook Williams-Sonoma Cooking for Friends. Photo by Petrina Tinslay
Chef Ludovic Lefebvre's Foie Gras Croque Monsieur
Spanish Varillas or "Rods"- prosciutto di parma, goat cream cheese, arugula, and chives wrapped around crisp bread sticks for Tapas Night!
Tarte au Camembert - a melting cheese moment
Flank Steak Pinwheels: easy and tasty
Rustic Tart - an easy, but impressive main dish that will please everyone.
This classic dish from Venice is a great way to herald the spring. It is best when made with fresh peas and their pods.
[recipe] asparagus, prosciutto and brie "sushi rolls" ~ a perfect quick and easy snack!
Pasta in Lemon Mascarpone Sauce tossed with Prosciutto di Parma & Spinach
When you're stuck in a chicken rut, making Chicken Paillard with Prosciutto will ease your angst.
Corn Chowder with Candied Prosciutto
A simple lunch: mushroom tart with Italian prosciutto [recipe in French and Italian]
Caramelised Balsamic adds an intensity to a starter of figs, prosciutto and marscapone
Eggs & asparagus from San Francisco's Contigo, plus more food images from this breathtaking city.
Ham And Prosciutto Sandwich With Goat Cheese, Roasted Garlic And Blueberry Guacamole
Here's a funky sweet and savory salsa that makes use of the well-known flavor marriage of cantaloupe and prosciutto.
Homemade pizza with a from-scratch crust, topped with bits of prosciutto, a tomato-onion-butter sauce, and a tender blanket of fresh, green baby arugula.
Stuffed mussels with spinach and prosciutto. A tasty treat from the Italian Riviera, with a complementary travel tale.
Looking for a new way to eat your greens? Try wrapping them in prosciutto... yum!
Tagliatelle With Lemon And Prosciutto. Simple and easy pasta with a rich flavor.
Chickpea & Orzo Salad with Piquillo Pepper Vinaigrette and Prosciutto. The perfect bring to work lunch.
Tyrolean Paupiette ( in French-Translator in left sidebar )
Tortilla Wraps, Screaming Girls and Panties: All in a days work for a singing cook!
Swiss Chard, Goat cheese and Prosciutto Tart.
Prosciutto and blue cheese salad. The tasty bits make eating your greens more palatable.
Home-roasted peppers and tomatoes, fresh mozz, basil, prosciutto - I try to re-create Amalfi at home.
Orzo Pilaf with Asparagus and Prosciutto
Roasted Asparagus with Prosciutto
Real Simple magazine's recipe for prosciutto-wrapped pork with sweet potatoes and pears
Flatbread Pizza with Prosciutto, Gouda Cheese, Caramelized Onions, Fresh Arugula, and Balsamic Glaze.
Creamy mozzarella, salty prosciutto and a tangy tomato vinaigrette make this salad fit for any special occasion.