www.modernbeet.com
Homemade no-pectin plum and cardamom preserves -- sweet, with a spiced complexity
www.thenibble.com
Rustic Bakery flatbreads. (Photo by Saidi Granados)
www.averagebetty.com
Kids love making ice-cream-in-a-bag almost as much as they love eating it!
therepressedpastrychef.blogspot.com
After testing so many recipes I finally found my favorite for Chocolate Chip cookies... might it be yours too?
pastrystudio.blogspot.com
Nectarines with Gingersnaps and Mascarpone Cream
cathiecooksfood.blogspot.com
Barefoot Bloggers: Smoked Salmon Spread
www.cookthink.com
Steak sandwiches with watercress, fontina and roasted red peppers.
kitchenparade.com
Creamed corn made from fresh sweet corn, simple, delicious - and nothing like the watery lifeless stuff from a can.
www.thenibble.com
Pumpkin seeds - healthy and delicious when flavored. (Photo by Naheed Choudhry)
www.meatwave.com
Grilled pork loin rolled with Jamaican jerk sauce.
www.sugarheadblog.com
Traditional Andouillette is made from the colon and the stomach of pigs. A modern version may also contain cattle offal.
wwwthinkingaboutfood.blogspot.com
Easy Peasy and faster than takeaways - honest! Smoked Salmon Pasta
thebittenword.typepad.com
Cabbage and Carrot Salad. The mix of vegetables and colors makes for a shocking neon jumble that's as wowza as the Vegas Strip.
ifoundhappy.blogspot.com
Divinity found! Pop's has made the perfect pizza. Crispy pancetta, thinly sliced potatoes, mounds of garlicky spinach and gooey mozzarella.
www.alwaysorderdessert.com
Salty & sweet: My take on that NY Times Cookie recipe everyone is nuts about!
www.barefootkitchenwitch.com
A Closer Look...at Blueberries
newlywedcooking.blogspot.com
Today's lunch: Chicken Salad Sammie with red peppers & grapes
foodperson.com
Mystery herb papalo packs powerful punch, and I'm still trying to figure out how to use it.
curryinkadai.blogspot.com
Healthy Strawberry, Kiwi and Honey Yogurt Smoothie
hedonistin.blogspot.com
Watermelon rinds don't have to end up in the garbage. Use them for delicious preserves.
