paprikapaprika.blogspot.com
Cherries in syrup. You can enjoy cherries during the winter!
yuehandicrafts.blogspot.com
Preserving flowers: Garden rose syrup + Elderflower liqueur
bakerybookery.blogspot.com
Homemade mustard pickles, perfect on toast!
localkitchenblog.com
Have you pickled any ramps yet? Here's your chance: a simple pint of fridge pickles, accented with star anise & fresh parsley.
localkitchenblog.com
Rhubarb takes a walk on the savory side in this BBQ sauce flavored with raisins, brown sugar and habanero chiles.
www.sunnyvegan.com
so this strawberry & champagne got together to jam... (vegan)
www.undejeunerdesoleil.com
![Delicious rhubarb and rosemary jam [recipe in French and Italian]](http://images.tastespotting.com/thumbnails/293390.jpg)
Delicious rhubarb and rosemary jam [recipe in French and Italian]
ourkitchen.fisherpaykel.com
Quince paste - make the most of the autumns quinces.
aspicyperspective.com
A SPICY solution for your bushels of berries~ Strawberry Chipotle Jam.
www.52kitchenadventures.com
Homemade blood orange marmalade - tangy, sweet and a gorgeous color
versatilekitchen.blogspot.com
Strawberries, Rhubarb, Sugar are all needed to make this delicious jam. No need for the pectin.
goodthymesandgoodfood.blogspot.com
Strawberry Refrigerator Jam - Made from delicious, fresh strawberries, this jam comes together in a snap and is bursting with flavor.
www.plumpiecooks.com
Strawberry Rhubarb Jam is delicious and easy to make!
localkitchenblog.com
Red, white & black: strawberry, white balsamic and crushed black pepper jam. Black is the new blue, baby.
familystylefood.com
Roasted Strawberry Refrigerator Jam - canning without fuss
localkitchenblog.com
Cara Cara Chile Marmalada: a spicy-sweet orange marmalade that is as fun to eat as it is to say.
cupcakemuffin.blogspot.com
These jam and honey muffins are seriously addictive!
www.projectfoodie.com
Red Cherry Jam with Kumquats & Bay from James Beard Nominated The Blue Chair Jam Cookbook by Rachel Saunders
localkitchenblog.com
Don't throw out those gorgeous rainbow chard stems: pickle 'em! An Asian-inspired refrigerator pickle a la Gramercy Tavern.
localkitchenblog.com
Roasted Leek Confit: leeks, butter, salt & pepper. You won't believe how good it can be.
fooddoodles.wordpress.com
Homemade ketchup. Why buy from the store when you can make it exactly how you want it, and for cheaper!
whiteonricecouple.com
Homemade Kumquat Marmalade w/ Brie Cheese
www.cherrapeno.com
Try making your own preserved lemons, it's really easy - just lemons and salt!
darbyoshea.wordpress.com
Mango-raspberry jam - sweet and tangy and slightly tropical! And I'm giving away a jar of it!
freedomsweetfreedom.blogspot.com
Making sun-dried tomatoes on a cloudy day...
