Pear, Apple & Passion Fruit Chutney
Spiced Apple Jelly
Crab Apples Ready For Jelly
Be sure and eat your invasive species roll ups!
Preserving fresh herbs in layers of kosher salt means herbs all winter AND a great herb infused salt for cooking too.
Fruity Foraging Finds
A simple recipe to make your own sun-dried tomatoes at home
Canning plums is so easy... Let it be your first fresh fruit canning encounter by following these easy steps!
Find out more about baking in mason jars.
Ginger Peach Applesauce
Got hot peppers? Freezing them couldn't be easier.
Oven dried tomatoes, great in pasta, delicious on pizzas.
Transform your home-grown tomatoes into Oven-Dried Tomatoes for use all winter long
Freezing jalapeno peppers - preserve the fresh taste for months to come.
Nectarine Preserves with the Essence of Basil.
Organic cashew butter paired with Concord grape jelly, see the jelly from it's beginnings growing in a suburban Detroit backyard.
Preserve the sweetest summer fruit with tomato confit!
Saving summer's bounty with Freezer Pickles
Fruits of the forest jam!
The easiest & most convenient way to preserve garden herbs, e.g. basil
It's the perfect time of year to make fresh from-scratch tomato sauce.
What kind of glutton for punishment processes and cans 100 pounds of tomatoes? This kind.
FICOCO: fig jam with cocoa
Blackberries may be a Seattle enemy, but this jam may change your mind.
Canning pickles in 8 easy steps.
Deliciously simple cinnamon-fig jam
Canning Tomatoes. Much easier than you think!
My Grandmother's Refrigerator Pickles
Bread-and-butter pickles, yellow with turmeric and mustard, pass the taste test.
'Tis the season for canning & for beets. Spicy Pickled Beets, just like Grandma used to make!
Slow-roasted tomatoes, stored in the freezer, provide summer flavor all year round.
Completely homegrown and homemade crab-apple and chilli jelly
Tomato jam. A nice spoon plenty of flavor