Chickpea and Black Rice Salad
home made chips and roasted tomato ketchup
Roasted Cauliflower Soup gets dressed up with preserved lemon gremolata (and a sprinkling of berbere, if you so desire).
Grilled Bread with Thyme Pesto and Preserved Lemon Cream
Caesar’s Sables and Warm Olive Tapenade with Preserved Lemon
A gluten-free Moroccan Ghriba laced with the flavors of preserved lemon and almonds.
Garlic Asparagus and Grilled Preserved Lemons
Middle Eastern Barley Salad....health food rarely tastes this good!
Easy to make Preserved Lemons
Preserved Lemon and Mint Salsa
cauliflower couscous with preserved lemons, chickpeas and parsley
Pasta, Chickpeas, Beetroot, Mustard Greens, Preserved Lemon
steamed, chilled vegetables with a preserved lemon dipping oil
Limoncello Cocktail Cherries, because summer cocktails call for summer cocktail cherries...
Who knew preserving rhubarb could be SO easy?
a shortcut to preserved lemons!
Green Beans with Chinese Preserved Radish Stir Fry Recipe -- simple recipe and how to video from Steamy Kitchen
strozzapreti primavera - with peas, fava beans and dandelion buds
Sweet and Spicy Green Mango Chutney with Indian flavors
linguini with ramsons paste and roasted dandelion buds
Braised Eggs with Lamb, Tahini & Sumac - A recipe from Jerusalem: A Cookbook
A great variation on a classic: Garam Masala and Preserved Lemon Hummus!
Winter veg get a light dressing with preserved lemons and calabrese frito.
Step by step instructions for making your own Moroccan Preserved Lemons
Preserved Lemon and Poppy Seed Vinaigrette (on shaved snow pea/avocado salad)
lentil soup with preserved lemon - the perfect recipe for your slow cooker.
A delicious and healthy kasha and kale salad with a tangy preserved lemon dressing (vegan/gluten free)
Farro with Roasted Carrots and Preserved Lemons
Cumin Dusted Roasted Cauliflower with Preserved Lemon Pine Nut Gastrique
Posset - the most delicious dessert you've never heard of
Moroccan Chicken with Preserved Lemons and Green Olives
Savor the flavor of Meyer Lemons all year long by preserving them.
Moroccan Chicken Tagine with Preserved Lemons & Olives
Preserved Figs with Spices and Rose Petals