mylittleexpatkitchen.blogspot.nl
Kale pesto fusilli with preserved lemon. Fresh, vibrant pasta dish perfect for spring.
www.lyndseyeden.com
The art of making preserved lemons, a super simple process and you only need two ingredients!
www.millys-kitchen.com
Salt Roasted Beef with Lemon-Hazelnut Pesto, Pears and Celery Root. Easy, delicious and perfect for your next feast {recipe}
portandfin.com
Marinated Chickpea Salad with Charred & Preserved Lemons
cravingsinamsterdam.com
Super crispy oven Fries with Feta, Preserved Lemon & Oregano.
megiswell.com
This Goat Cheese Crostini Spread with Preserved Lemon and Balsamic Drizzle is a quick and easy appetizer that is perfect for spring picnics.
pasadenadaisy.com
A delicious fresh twist to a typical margarita.
nerdswithknives.com
Roasted eggplant topped with Chermoula (spices, garlic and preserved lemon). Sprinkled with tart feta cheese and fresh herbs.
www.lapetitepoire.com
Persian rose & quinoa salad w/ preserved lemons may not be a typically traditional Persian salad but has been inspired by the wonderfully aromatic flavors of Persian cuisine.
www.daringgourmet.com
Harira, the national soup of Morocco, is one of the most flavorful soups you’ll ever try!
cookingatsabrinas.com
Moroccan Braised Lamb Shanks with Apricots & Preserved Lemon
mylittleexpatkitchen.blogspot.nl
Homemade cashew butter, cucumber and quick preserved lemon bruschetta. The best snack you can have.
www.foodgal.com
A simple pasta dish made bold tasting with preserved lemon, roasted garlic, and rosemary.
www.tastyeverafter.com
Preserved Lemons are a delicious pickled lemon rind that adds a wonderful citrusy flavor to many dishes. So easy to make at home!
cravingsinamsterdam.com
Tagliatelle with Tuna and Caper-Preserved Lemon Sauce
www.aforkandapencil.com
We call this Kapow Chicken because the chilli, lemon and garlic really pack a punch. One-pan easy to wake up tastebuds for a tasty weeknight dinner.
www.partial-ingredients.com
Moroccan Lamb & Couscous Stew
lepetitoeuf.com
Punchy, zingy preserved lemon tapenade makes a powerful partner to any spread of food.
www.worthypause.com
Deconstructed Moroccan Chicken Tagine with Apricot Cauliflower Couscous. It's paleo, gluten-free and so tasty!
www.borrowedsalt.com
An easy, cool dish for summer - seared salmon over cucumber, cherry, preserved lemon and avocado salad
brazilianflairintheusa.com
Organic, easy and inexpensive way to have your own preserved lemons.
shecooksshegardens.com
Slow-cooked Chicken Quince & Barley - A warming bowl of winter comfort.
www.daringgourmet.com
Slow Cooker Greek Chicken, packed full of flavor!
portandfin.com
Bell peppers stuffed with Moroccan quinoa salad. Vegetarian and gluten-free. Can easily be made vegan.
www.wildgreensandsardines.com
Charred Cauliflower with Chermoula
spicygrizzly.com
Middle Eastern style Preserved Meyer Lemons done at home. Simple recipe that will make the sweetest and tartest preserved lemons to use on your savory dishes.
avocadoadaynutrition.com
Avocado and Ricotta Tartines with Preserved Lemon
feedmedearly.com
Middle-Eastern dilled yogurt flatbreads with spiced pumpkin seeds. So simple and delicious... The yogurt spread is also fantastic on toast or as a dip for vegetables.
gourmetgourmandfoodblog.wordpress.com
Easy Moroccan Carrot and Chickpea Salad with Harissa
www.borrowedsalt.com
Ginger, preserved lemon and sun-dried tomatoes add massive flavor to a coconut-milk enriched chickpea and spinach stew
