These tartlets are quite popular in Southeast Asia.
Canning sweet cherry jelly. Easy pantry staple with fresh Bing cherries, liquid pectin, and sugar.
Blueberry ginger jam - frozen blueberries with fresh ginger and lemon juice.
Baked Brie Bites with Champagne Jelly
Persimmon Clementine Marmalade
Spiced Pineapple chutney, yet another recipe from a Michelin starred chef.
Spitzbuebe. Traditional Swiss guetzli - christmas goodies.
Bowtie Cookies from Zoom Yummy. Recipe with step-by-step pictures!
Orange Marmalade, a lovely homemade gift or Sunday treat.
The Quintessential Christmas Cookie: Linzer Cookies with Spiced Jam
Preserved lemons: give the cook something really special this holiday season
Triple layer, dark chocolate cake with raspberry preserve and bittersweet raspberry ganache filling.
Quince Spoon Sweets
Jam Thumbprint Cookies
No Christmas party is complete without bruschetta, and this appetizer is sure to astound without hours of prepping and fretting.
Pumpkin jam - Add an orange bow to this golden and wonderful jam for a great fall gift
Lamb Tagine with Preserved Lemon and Green Olives from Good Meat by Deborah Krasner.
Homemade nougat cream with a Sicilian touch [Recipe in French and Italian]
Olive oil with chili pepper. With this special recipe, you will never have to wait a month to taste it [recipe in French and Italian]
Preserved mandarin sorbet. Inspired by Chinese candy, this sweet and salty dessert is delightfully refreshing!
Beetroot pickles. So simple and delicious, they don't even need to be pasteurized!
Spiced Autumn Berry Jam and Vegan Lemon Yogurt Scones | An invasive species gets a little spicy in this year's jam
Tangerine Curd [Recipe in Italian]
Marmelada - Quince Preserve, Portuguese Way
Homemade Chocolate, olive oil and fleur de sel spread. Quick and easy [Recipe in French and Italian]
Spicy Dill Pickled Okra
Stunning and delicious white beans jam [recipe in French and Italian]
Peanut Butter and Jelly cookies, can't you just feel the love?
Its like a Sunday afternoon at grandma's and a treat after a long day at school all rolled into one.
We like raspberry preserves, but please get crazy and use your
Perfect pairing: quince paste and Manchego cheese
Braised Rabbit with Olives and Preserved Lemon
This spicy, sweet basic jalapeno jelly is easy to preserve and makes a delicious appetizer or accompaniment to hummus or polenta.
Pear pate de fruit from Tell Tale Preserve Company's Society bag.
Pear jam with lemongrass
Strawberry Rhubarb Jam - A deliciously fresh honey-sweetened jam easily made with fruit from your freezer as well as fresh.