Mochibana is a Japanese New Year’s decoration that uses white and pink colored mochi wrapped around willow branches to simulate blossoms. Why do people use mochi rather than real flowers?
Rustic Whole Wheat Loaves, slashed and ready for the oven, and Pappa al Pomodoro
Candied Pink Grapefruit!
Delicious Greek roasted lemon potatoes. Perfect side dish for fish. Simple recipe, easy step by step photography.
White chocolate truffles with matcha
(recipe in German and Italian)
Egg salad the Kayotic way! Different and refreshing. Easy step by step photo directions.
A cleaned artichoke. A post with step by step pictures showing how prepare them for cooking (text in Italian)
Savory breakfast pizza muffins. Easy and simple.
Stuffed zucchini the fast way. Step by step photo directions.
Shredded coconut for baking doesn't have to come from a bag. Mine started with this coconut.
Need a refresher course on how to prep radishes? Look no further.
pretty enough for serving, but the Color Rings Board is intended for double duty as a heat resistant trivet and a break-resistant glass cutting board.
Oh the wonders of tropical fruit! Learn more about buying and preparing all kind of tropical fruit, from mangos to star fruit to dragon fruit (pictured).
quinoa pasta with sauteed spinach and portobello mushroom
Yummy Date Nut Bread
Sweet Mango! - How to Prepare Fresh Mango (for cooking or just eating)
Beautiful Starfruit! - Learn how to prepare fresh starfruit (including shopping tips and recipes).
biscotti w. almonds and blueberries --- another sweet treat from Dorie Greenspan
Spring vegetable potato salad with yoghurt dressing
Activate Drinks -- vitamin enhanced drinks when cap is opened
Crunchy, delicious granola with almonds and apricots.
Jam jar muffins.
Lemon Raspberry Mille Feuilles. A light take on a pastry classic.
TWD does Caramel & Peanuts on a Brownie Cake. Who knew making caramel could be so delicious...and easy?
[DB] The makings of an artichoke-olive tapenade to accompany the Daring Bakers September challenge - lavash crackers
How to make colorful and flavorful infused oils.
While grocery shopping the other day I picked up a tube of ready-to-cook cinnamon rolls and thought hey, I wonder how these would taste with bacon.
Jasmine tea ice cream in roasted plum cups with sables cookies.
World's freshest watercress for savory watercress flatbread
A selection of food photos show meals and the people who make them.
OXO Good Grips Folding Cutting board - my latest culinary indulgence - love the sturdy folding board, the black and white, and the grips on the edges that also serve as non slip feet when cutting.