Don't let the odd name deter you from trying this breakfast/brunch dish which 30% of the surveyed Britons say they know how to make by heart.
Classic Beignets with Cafe Du Monde Coffee
Coconut Banana Bread with Lime Glaze
Flourless chocolate cake that still tastes like cake...really moist cake! Get your endorphin rush now...
Spring is here, and a dirt cake is the perfect dessert for your next spring party. Fast and simple to make, fun to serve and eat.
Craving chocolate? These will help - Fudgy Chocolate Crackle cookies.
Dark Chocolate Hazelnut Bites. Rich, not-too-sweet, and delightfully salty.
This week's Thrifty Thursday decides whether it's cheaper to make your own powdered sugar or buy it.
Can't decide between a doughnut and a muffin? Why not get the best of both worlds with cinnamon sugar doughnut muffins!
Meyer Lemon Bars
Orange-Raspberry Linzer Cookies.
Saucisson au chocolat et aux figues, made with Callebaut chocolate, figs and toasted almonds
Martha Stewart's Lime Meltaways
Chocolate Brandy Torte - Bake this cake for friends and family but don't be shocked if it has a very short lifespan...
Hazelnut-Chocolate Linzer Cookies that can also be made with fruit jams/jellies, or even plain
[TwD] Fresh Ginger and Chocolate Gingerbread
Deep fried bananas, dip them in honey or nutella...or serve them on coconut ice cream.
Baby Button Cookies - amazingly delicate, equally delicious!
Chocolate Crinkles... addictive!
Torte Clementine - a delicious use for all of those extra clementines you've lying around - and it's gluten and dairy free.
Homemade beignets made from a rich, sweet brioche dough. Covered with powdered sugar.
Creamy Cream-Filled Puffs. You can pop them in your mouth and be happy all day!
Chocolate Decadence Cake laced with chipotle and cinnamon.
snowy rum balls made with mayan cocoa & spiced rum!
Holiday cookies: Linzer sandwiches with Raspberry Preserves
Pastry crescents filled with candied orange and pistachio, wow!
New England Snowballs - buttery cookies with pecans rolled in powdered sugar.
Chocolate and olive oil is a wonderful combination in a cookie.
Prepare yourself a warm cup of café au lait: here's the Beignets recipe like in Le Café du Monde, NOLA
What to do with extra fudge? Fudge brownie cupcakes with fudge frosting.
pecan balls, a childhood tradition
Viennese crescent cookies, simple and sweet.
[TwD] Linzer Sables - crunchy hazelnut cookies...boysenberry jam...and a light snowfall of powdery sugar. Perfect with a spot of tea.
Chocolate crinkle cookies have a deep rich chocolate flavor, a chewy middle and crispy outside surfaces, and powdered sugar to get all over your face.