easy way to make your own stock powder
Sambar Powder - A blend of spices
DIY Chocolate "Muscle Milk" - low carb, high protein, and made without the 40 random ingredients!
After much research, these are my go-to chocolate cupcakes.
Put an earthy spin on your typical butternut squash soup with a little bit of sweet curry powder.
Cauliflower with Spicy Lentil Sauce
An easy way to cook arroz valenciana, a popular Filipino dish
Five Spice Snickerdoodles. The warm flavours and sweetness are perfect when the days become gloomy.
Low Fat Vanilla Bean Ice Cream - soft n creamy just like it's from the store
Lemon Olive Oil Cake: A classically delectable bright, light lemon-tastic dessert to end a festive meal.
Dark Chocolate Orange Pudding and the 2011 Holiday Recipe Exchange. This week's theme: Chocolate!
Black Bean Chili - great for tailgating.
Malted Milk Ice Cream
Homemade Nutella (Chocolate Hazelnut Spread)
"I'll just have one more" you say. Oh, those famous last words...
Gulab jamun-Super soft dumplings soaked in rose water scented sugar syrup
Sweet Potato Cinnamon Rolls: The perfect fall treat!
Bamboo (La la) clams cooked Malaysian 'kam heong' style, an incredibly aromatic dish full with heat!
Lemon Raspberry tart baked in cast iron pan.
Sweet heat corn chips seasoned with a perfect sugar-chili spice.
Pumpkin Spice Cupcakes
Remembrance Cupcakes: Remembering 9/11
This chocolate cake is without egg and decorated with stencil of powdered sugar and grated coconut.
Thinly sliced potatoes meld with caramelized yellow onions and roasted Hatch chiles for a hearty, creamy dish.
Sambar Powder - A spice blend essential to making Sambar, a south Indian stew made of lentils, tamarind pulp and vegetables.
Chicken Enchiladas with Homemade Chile Gravy Enchilada Sauce
Strawberry Ricotta Cheesecake
Schiaffoni with Zucchinis and Mussels
A perfect way to spice up your favorite chocolate chip cookie recipe
Red wine makes this chocolate cake soft as a lamb's ear and complex as a riddle
These chocolate crinkle cookies with their snowy tops are a delight to feast on.
Peanut Butter Fudge, with a bit of a chocolate swirl
Chili, turmeric, coriander seeds, onion, garlic, tomatoes...the building blocks of authentic Indian curry paste
Delicious, moist (vegan!) sweet potato biscuits