Crispy on the outside and tender inside. These little potato stacks are layered with sweet and russet potatoes, caramelized onions, prosciutto and parmesan cheese. An elegant and delicious side dish at any meal.
Wonderfully balanced sweet-savory, aromatic sweet potato gratin with a delectable, crispy-chewy topping. Great for Thanksgiving, any other holidays or just a meal to make any regular day a special day.