Can you have fun making food? We think so! Try our new Peri Peri Spiralizer Baked Potato Chips. These chips are flavourful and taste great as a side with chicken, steaks or pork chops. They're a great snack on their own as well!
Baked European Seabass, Portuguese Style (Robalo). Mom made this recipe many times while I was growing up. She typically used Mackerel, but seabass is also perfect for this sauce! Baked, quick and healthy!
Portuguese Style Pork and Clams (Carne de Porco à Alentejana). One of the most traditional and delicious Portuguese dishes in restaurants around the world. A unique and wonderful combination of marinated pork and clams.
These Portuguese baked eggs are bursting with sweet capsicums, tomatoes, aromatic spices and fresh herbs. The soft egg yolks are begging to be sopped up with butter drenched kalamata sourdough and shared, family style at the tab