circle-b-kitchen.squarespace.com
Baby portobello mushrooms stuffed with artichokes, spinach and goat cheese. Oh my.
www.simplylifeblog.com
Portobello Mushrooms Stuffed with Goat Cheese, Sun-Dried Tomatoes and topped with Parmesan Cheese
www.redshallotkitchen.com
Vanilla Panna Cotta with Port-Balsamic Glazed Cherries
www.portuguesegirlcooks.com
Portuguese sponge cake (pao de lo) filled with light vanilla bean pastry cream and fresh fruit. The perfect summer dessert.
honeycombfood.blogspot.com
Icy and smooth ice cream flavored with coffee and cocoa porter
www.boulderlocavore.com
Pineapple-Sage Olive Oil cake with Port Glaze and Roasted Pepitas
rileymadel.blogspot.com
Strudel with Poppy Seed Filling...plus Portland's Saturday Craft Market, Edible VooDoo, and Mt. Hood Sushi!
cathdailyrecipe.blogspot.com
Polenta Lasagna with Portabellas and Kale
thebeeroness.com
Beer Braised Chicken Sliders With Hoisin Beer Barbecue Sauce
www.fussfreecooking.com
rainbow chard, kale & quinoa salad - calling this a healthy salad is such as cliche; how about a hearty salad?
www.jocooks.com
Stuffed Portobello Mushrooms - these mushrooms are stuffed with lots of veggies plus goat cheese and topped with mozzarella cheese.
www.everythingreconsidered.com
portobello puttanesca with quinoa
www.eatboutique.com
A simple spring lunch with endless combinations: tartines!
veggiewithacause.blogspot.com
A California style portobello mushroom sandwich that is clean, healthy, and friendly to those on the go!
thebeeroness.com
Chocolate Beer Cream Puffs. If you have chocolate, beer and 15 minutes, these can be yours.
www.justataste.com
Cheesy Portobello Fries with Spicy Ketchup are a quick-fix hot and crispy appetizer or side
thedabble.com
Heidi Swanson's roasted strawberries with olive oil, maple syrup and balsamic vinegar
www.munchinwithmunchkin.com
Vegan Fettuccine Alfredo with leeks and portobello mushrooms. Cashew cream makes this dish incredibly creamy, you'll never know it's vegan.
foodfitnessfreshair.com
Curried Kale with Portobello Mushrooms
gastronomyblog.com
Airport food goes gourmet at Chef Rick Bayless' Tortas Frontera at Chicago O’Hare.
www.preventionrd.com
Spinach and Artichoke Stuffed Portabellos with a Cheese and Panko Crumble
jackienewgent.com
egg and smoky portabella breakfast sandwich -- a healthy "tasteover" of an Egg McMuffin-inspired sandwich
dannyskitchen.me
Conchigliette (baby shells) and luscious Three Cheese with Lobster & Bacon
chocolateandcarrots.com
Vegetarian Greek Israeli Couscous
www.portuguesegirlcooks.com
Portuguese Easter sweet bread
liquor.com
Just in time for Major League Baseball’s opening day, we unearthed two old-timey sporting drinks.
www.wasabiprime.blogspot.com
Beautiful shot of a young pineapple in bloom -- didn't even realize they had little flowers!
sundaymorningbananapancakes.blogspot.com
Walnut Bella "meatball" Subs with Balsamic peppers, tomatoes & shallots
