Spanish Chorizo and Bean to warm you up on a chilly night!
This succulent roast is rubbed with garlic and sage and wrapped in delicious bacon.
Pork meat stew with lots of vegetables [in Romanian, translator at bottom of left sidebar]
A Valentine's treat for the pork lover in your life - homemade chiccarones
Fluffy white rice with delicious Chinese rousong and Japanese furikake. Perfect for a quick bite in the middle of the week.
Quick and easy pork chops with a sweet and tangy balsamic sauce.
Lunar New Year wishes on the table with baked pork-filled buns
Sweet & Spicy Nutella coated BACON garnished w/fleur de sel
Traditional cappelletti in brodo [Scroll down for English Recipe]
Pineapple Green Chile Pork Tacos
How to make blood sausage at home. It is actually edible..honest.
Chinese roast pork in garlic and soy served with crisp lettuce.
Slow-braised, pulled pork tacos with zesty cabbage, guacamole and feta.
Egg noodles replace pasta sheets in this deconstructed lasagna. They bake up brown and crisp on the edges, but stay silky soft inside.
Chinese bbq roasted pork (char siu)
Phyllo Pork with Apple-Thyme Chutney
Ancho Pork & Hominy Stew with Jalapeño Corn Bread.
I'd call this Black Bean Chili with Chipotle Braised Pulled Pork. However, our Texan friends may disagree. Either way it's a "super bowl" of chili.
Sweet & Smokey Pulled Pork Quesadilla
Pork Adobo: a Filipino classic with a tasty twist.
East meets West --- Pork Sinigang with Strawberries!
Hearty swedish meatballs with mashed potatoes and pickled cucumbers
Tutorial on how to make chinese dumplings. Right in time for the new year!
Grilled Pork Roast with Mustard and Fresh Herbs. Meat Week was the inspiration for hauling the grill out into the snow.
Mushrooms stuffed with pancetta, goat cheese & cream cheese - perfect little party bites!
Japanese gyoza (pan-fried dumplings) filled with shrimp and pork.
The perfect chili recipe. I finally found it. :)
Jiaozi (Chinese Dumplings)
Farro penne rigate with burrata, black olives, sausage and fennel
When I say baked cabbage, do you crinkle your nose? But if I say Cavolo Verza al Forno do you raise your hand and say– yes please?
Apple Spice Pork Chops in a thick, rich caramel sauce.
Stuffed Pork Chops with Mushrooms and Smoked Mozzarella
Quick Dinner fixins: Tonkatsu (Japanese pork cutlet)
Shumai/Siumai/Pork & Prawns Dumplings