Classic Dutch Pea Soup
Panang curry. Tender pork. "Meaty" low-moisture squash like kabocha or buttercup. This curry is a classic for a reason.
A Classic German Dish from my childhood.
since kimchi is basically cabbage...makes sense to make mini cabbages with kimchi! david chang's Brussels Sprouts with Kimchi Puree and Bacon
Red cooked pork with chestnuts, cooked using a classic Chinese slow braising technique with soy sauce and sweet aromatic spices.
Super Succulent Five-Spice Pork Shoulder
Look at the step-by-step photos of how to butterfly and stuff this rack of pork with apples and herbs and be inspired to make this impressive entree!
3 kinds of Mini Pizzettes -- Bacon Caramelized Onions & Arugula, Basil Almond Pesto with Red Pepper, and Thyme and Lobster Mushroom!
The world's most delicious char siu pork!
Flour noodle soup topped with pucuk manis, fried anchovies, minced pork, black fungus, fish ball and meat ball.
Bak Kut Teh, a simple spare rib soup with an unimaginable amount of flavor.
Pork schnitzel and a potato and brussels sprout salad. because you're the schnitzel of my eye.
Slow roasted pork cooked in a savory onion sauce is perfect with pasta on a cool, fall evening.
Since pork and apples are a wonderful combo, I baked a savory pork and apple pie, perfect for fall!
Kim Chi Soup ~ Flavorful and Spicy Soup of Kim Chi, Tofu and Pork
Korean stew to spice up your wintry days.
Bringing you on an exotic food trail with three Asian dishes: Thai Pork Pad Kra Pao, Japanese Spinach Ohitashi and Spice Temple's Chinese Stir-Fried Pork with Green Onions by famous Australian chef Neil Perry.
Fennel crusted Pork Tenderloin resting on a bed of roasted fennel bulb. Yum! Hearty and great for Fall.
Ma Haw: A refreshing and beautiful retro Thai hors d'œuvre that perfectly combines sweet, salty, sour, and a little bit of heat.
Grilled Garlic Pizza with Slow Cooked Mojo Pork and Grilled Pineapple
The Hawaiian Re-invented. A pizza epiphany and how to cook on a granite stone.
Spicy Pork Soup with Kale, rich and satisfying.
Simmering eggs in soy sauce is the last step in preparing Chinese red-stewed pork.
Five-Spice Pork Tenderloin Stir-Fry
Lotus root soup
Popular Chines Yum Cha (Dim Sum) recipe Woo Kok 芋角 (Taro / Yam Puffs)
This recipe is for authentic, homemade Japanese Shoyu Ramen soup!
Meaty Goodness - Spezzatino or Stewed Pork
Steamed Pork Slices with Bean Paste, and old fashioned Chinese dish that is fantabulous with steamed rice
Spiced Pork Tenderloin with Sautéed Apples
A creamy cheesy dip is just minutes away with this slightly spicy chorizo sausage recipe. Perfect for a party or cold winter night.
Chinese stuffed cabbage rolls soup
Braised Mushroom Meat Sauce
Simple Chinese tossed noodles (lo mein) topped with pork and mushrooms cooked in abalone sauce. Sprinkle with some sesame seeds and chilli peppers!