www.thegalleygourmet.net
Jacques Pépin's Pommes de Terre Macaire-- a golden, buttery potato cake that couldn't possibly get any better. (But it does!)
www.phamfatale.com
[recipe] Purple Potato Gratin stacked with Salmon Mousseline and served with Beurre Blanc Sauce.
Roasted Garlic Fingerling Potatoes in Thyme and Butter