[TwD] Dimply Nectarine Cake
[TwD] Dimply Plum Cake baked in a passion fruit shell
[TwD] Dimply plum cakelets for TWD, adorably delicious
[TwD] Dimply Plum Cake...oh-so-good!
[TwD] Delicious Dimply Plum Cake. Thank you Dorie Greenspan!
[TwD] Dimply Peach Cake with basil, cinnamon and cardamom
[TwD] What would you bake with Plums? Dorie has a wonderful recipe! Dimply Plum Cake.
[TwD] Dorie Greenspan's Dimply Cake with an twist!
[TwD] Dimply Plum Cake for Tuesdays with Dorie - a quick, simple dessert
[TwD] Delicious cardamom scented buttery brown sugar cake batter just full of lovely sweet plums and topped with a luscious brown sugar streusel.
Plum and blueberry pie - made from local fruit, and totally vegan!
Maple-Roasted Apples & Plums: delicious spooned over a scoop of vanilla ice cream and topped with maple-nut granola!
Plum galettes two ways: with vanilla bean and cinnamon frangipane, or with chocolate puff pastry and star anise.
Fresh plums are the perfect base for Brown Butter Plum Cake.
Plums are at their peak right now. Juicy, sweet and ripe - there is so much more to these lovely fall fruit!
Italian Plum Upside-Down Ricotta Cupcakes
Champagne, hibiscus and rooibos infused plums with a raspberry sorbet and a tuile
Sweet and Sour Plums with Vanilla and Bay Leaves
California Sugar Plums with Fresh Ginger and the Sparks in my Oven!
Temptation, thy name is Plum Crazy Chocolate Cheesecake.
Plum & Raspberry Upside-Down Cake.
Honey roasted plums, picked in our neighborhood.
A CA fruit expert sheds light on peaches, plums, and nectarines, including how you take that darn sticker off!
Rustic plum tart from Everyday Food.
Preserving Summer - tips and tricks on preserving. I share several recipes too like plum cinnamon preserve, apricot chutney or a spicy raspberry jam.
Joy the Baker makes Honey Roasted Plums with Fresh Thyme and Greek Yogurt.
A favorite family recipe from my great-grandmother, Hungarian Plum Dumplings (Szilvas gomboc)
Pickled herring ume cucumber rolls.
Dimply Plum Cake.
Candy coated plums ona stick from Wangfujing Snack Street in Beijing.
Gin with Muddled Summer Plums. Using fresh fruit makes for a delicious, refreshing seasonal cocktail.
A chilled soup of pan-roasted plums from Vol De Nuit.
Fresh black plums and ginger make a sweet, tangy sorbet.