bravetart.com
My experience spending the last twelve months in the pastry kitchen of an independent restaurant. Plus one of my favorite winter desserts, a lemon tart brûlée. {link to recipe}
bossacafez.blogspot.com
Johnny Iuzzini's corn panna cotta, lemon madeleine & spiced walnut plated dessert from his dessert fourplay book
www.dessarts.com
Plating desserts: An introduction to dessert sauces.
www.citrusandcandy.com
Daring Bakers Challenge - palm sugar and brown sugar meringue served two ways.
blog.lemonpi.net
Daring Bakers Challenge : Orange "Tian" with hazelnut sable, lemon curd and apple mint
bittersweetblog.wordpress.com
A Neapolitan spin on the Nanaimo- With layers of vanilla, strawberry, and chocolate!
Gâteau Breton with lemon verbena cream and blueberries
Daring Bakers Challenge : Vegemite ganache cannoli with avocado ice-cream and coffee.
Banana, piloncillo and buckwheat cake, coconut lime sorbet
Supersized July DB Challenge : Chocolate Covered Peanut Butter & Jelly Marshmallow Torte
The Engineer Baker's French Toast Macaron : Smokey bacon custard, with maple-glazed bacon, maple jelly and air.
Strawberry, rhubarb, lychee and gingerbeer
Gingerbread ice-cream sandwich, espresso pudding, leatherwood milk
Inspired by classic flavours of lemon meringue pie : Frozen liquid poppyseed sable, yuzu curd, vanilla ice-cream, meringue.
[DB] Daring Bakers April 2009 Challenge : Brie and white chocolate cheesecake with pecans and candied celery
Flourless Chocolate 'Fudge Cake : Torte, brown sugar fudge dust, lavender caramel fudge squares, espresso ice-cream
Brewed chocolate cheesecake, somewhat deconstructed but completely delicious.
[DB] These bird-shaped tuile cookies are so light, they may just fly away!
To Christie, With Love : A Cherry Ripe-inspired macaron dessert
manggy.blogspot.com
My first attempt at a plated dessert: orange creme brulee with dark chocolate orange mousse and fudge brownie-- heavenly and homemade.