Kouftikes de Prasa (Leek Fritter) Sandwich
Nettle spanakopita with rice, feta and ricotta - a delicious way to solve your weed problem
Cranberry Whole Wheat Pita Pizza
Pita Chips made with Homemade Pita Bread
Lemongrass chicken pita with peanut-mint sprinkle.
Greek Hummus Dip. Transform store-bought hummus into something perfect for a party!
Pillowey, soft pita bread.
Sun Dried Tomato Pita Pizza! Nothing can get easier - sun dried tomato paste over a pita, topped with Mozzarella and Ham. Gives a traditional pizza a run for its money!
Goat Cheese 5 Ways - Add Sriracha or pumpkin puree to make an awesome dip awesome-er.
Time to forget store-bought veggie burgers. This Quinoa-Lentil Burger with Cilantro-Hempseed Pesto is packed full of nutrition and flavour!
A greek pastry with spinach and cheese called spanakopita
Whole Wheat Pita
Hummus. Two flavors, one batch.
Healthy And Delicious Sausage And Pepper Pita Sandwiches
Pumpkinseed arugula bisque. Pumpkinseeds add a wonderful flavor to this velvety vegan soup.
Radish fries + quinoa avocado salad (recipe in spanish and english)
The Josie Mojito
Philo pie with spinach, goat cheese and walnuts (in Spanish with translator on the sidebar)
Is kale just a passing fad? This salad with pear and pepitas will permanently add kale to your recipe rotation.
Parmesan baked pita chips
Sweet Potato and Black Bean Tacos with Swiss Chard Pesto/Salsa
Swiss Chard Pesto/Salsa
Pork meatballs with Jalapeño dip & mini pita breads
Lentil and Bean Fritters with Cabbage in Whole Wheat Naan
Roasted Squash Soup
Delicious Greek Salad stuffed inside Mini Pita Pockets! Perfect healthy finger food for the Superbowl or any party!!
Home-made falafel served in warm whole meal pita with a yoghurt sauce.
Pita Cups with Hummus: Bake whole wheat pitas in a muffin pan and fill with hummus to make a healthy chip in dip all in one bite!
Sun-Dried Tomato Hummus
A fresh and lively cranberry salsa to wake you up from your mid-winter blues!
Sweet and Salty Pita Pockets!
Baked Sweet Potato Falafel
Pumpkin Granola. Sweet and nutty with tart cranberries. Perfect winter breakfast.