www.woodfiredkitchen.com
Huminta, a Bolivian specialty. Think: corn bread meets soufflé, with a lovely cheesy topping.
gastronomyblog.com
A trip to Seattle wouldn't be complete without some chowder from Pike Place Market.
mangotomato.blogspot.com
Beef brisket sandwich with arugula, onions and horseradish aioli
thelunacafe.com
LunaCafe's Northwest Farmers Markets April Highlights. You will be surprised how much local produce is available even this early.
thelunacafe.com
Several varieties of new crop apples now available at the Pike Place Market, with many more to come in the weeks ahead. Let's bake Apple and Cranberry Deep Dish Pie with Toasted Walnut Streusel!
