Farro - an ancient grain with identity issues. But makes a great salad!
When it's too hot to bake. Tarragon Deviled Eggs - serve chilled.
Mayonnaise Free Potato Salad: Cast Iron Potato Salad with Vegetables & Tahini Dressing
A crunchy, healthy coleslaw with cauliflower, cabbage, bacon, chives and a creamy horseradish dressing. Perfect for a picnic!
On The History Kitchen, Very Fancy Checkerboard Sandwiches from American Home Magazine published in 1944.
A healthy version of the traditional potato salad. So flavorful though, that you won't miss the old stuff. Full of Vitamin A and flavor!
Easy Maple-Bourbon BBQ Baked Beans
Black Bean Salad
Chicken BLT Sandwich.
Chinese Broccoli Salad with Sesame Sriracha Dressing: An ultra simple salad of cold Chinese Broccoli tossed with garlic, ponzu, toasted sesame oil and a little sriracha kick.
Beef Empanadas with a slightly sweet , flaky crust and succulent filling . Step-by-step recipe.
Need an easy snack for for a picnic or camping? Try these caprese skewers. These pretty skewers combine the flavors of a caprese salad.
Indian rice salad with chicken
Lemon Mint Sparkling Iced Tea - Minty, fizzy, and incredibly refreshing, this iced tea will keep you hydrated and happy!
Vegetarian Stuffed Picnic Sandwich Recipe
Because it's too freaking hot to turn on the oven, Greek inspired Orzo salad
A Dutch version of an American favorite. Monkey bubble loaf with speculaas (gingerbread) spices.
Chilled Avocado, Mint and Cucumber Soup with Prawns and Chickpeas
Tangy South Indian Lemon Rice - Perfect lunch box & picnic food recipe (Vegan)
Spicy Buttermilk Fried Chicken + a quick gravy
Homemade Potato Salad
BBQ Baked Beans ... loaded with bacon, brown sugar, molasses and other good stuff.
Brown rice is given a Greek twist with roasted cherry tomatoes, crunchy cucumbers, creamy feta and kalamata olives.
cake with chickpeas and dried tomatoes
Corn and Edamame Quinoa Salad. Sweet seasonal corn, crunchy salty edamame and hearty quinoa make for a vegan salad option that you won’t need to worry about spoiling or wilting in the heat.
Old School Buttermilk Fried Chicken
Beads of Israeli couscous are combined with a citrus yogurt and fresh mint dressing.
Tons of summer flavor in this Curried Chicken Salad Skinnywich!
Corn Salad: Can you guess what makes this salad so smoky, so juicy, and oh-so-refreshing?
Summer Potato Salad with Lemon Parmesan Dressing!
One of my favorite ways to eat garlic scapes--grilled on a hot dog with lots of mustard!
Best-Ever Creamy Macaroni Salad
Watermelon salad with mint, feta and a balsamic reduction. The perfect, savory salad on a hot summer day!