filo triangles with riccota, dates, walnuts and honey
Homemade Baklava filled with almonds, pistachios and cashew nuts and then topped with orange blossom and honey syrup.
Almond Sugar Phyllo Tarts with Lemon Mascarpone and Roasted Pluots - making the most of summer stone fruit
Agginaropita (Greek Artichoke Pie)
Kolokithopita (Greek Zucchini Pie)
herbed vegetable medallions in a phyllo pastry tart
Greek Zucchini Pie
This streamlined version of a traditional Moroccan bastilla is simple enough for anyone to make.
Easy phyllo wrapped appetizers with beef, onions and tomatoes.
Baby zucchini, tomato, and brie tartlets for Meatless Monday
Phyllo dough pizza...using summer ingredients,tomato, onion and basil.
These mini pastillas may look like sweet confections, but they are filled with a savoury mix of braised chicken, eggs and almonds.
Feta Phyllo Torte -- salty, crisp, caramelized all over, and sweet from honey drizzled overtop; perhaps the best meatless entree I've ever made.
A row of apple turnovers, made with layers of phyllo.
Moroccan cigars- golden phyllo filled with spiced meat
Vegetarian phyllo pizza, oven to table in less than 15 minutes.
Fast & easy strudel.
Spanakopita. Savory Greek pie filled with spinach, feta cheese, onion, and parsley. Baked with golden brown phyllo dough.
Apple pie with phyllo pastry, a sugar free healthy decadent recipe
Phyllo purses filled with fava greens, radish greens and Gorgonzola Dolce. Like the CSA-hole who made them, they're crazy, all dressed up.
Homemade Burek. Easy, no fail recipe.
[DB] Apricot and pistachio crumble strudel rolls with creme fraiche ice cream
[DB] Reinterpreting the strudel experience
[DB] Savory spinach strudel with olives, sundried tomatoes and cotija cheese.
[DB] Getting stoned on strudels with the Daring Bakers. Strudels with fillings of stone fruit - roasted apricot & plum, & another with mango. This one is a 'pouch strudel' made with dough trimmings!
[DB] Mascarpone and Ricotta Tarts in Strudel Rings. A different take on the traditional strudel.
[DB] Daring Bakers: Cherry Strudel with Lemon Verbena Sabayon
[DB] Char Siu Bao? Nahhh, try Char Siu Pork Strudel! China meets Lederhosen.
[DB] Daring Bakers go gonzo with strudel. My take: savory strudel with classic Argentine empanada filling - oh yes, oh yum.
[DB] Poppy Seed Strudel
[DB] Vegetable and gruyere strudel, the filling sitting on the tissue-paper-thin pulled dough before rolling and baking.
[DB] Daring Baker's May Challenge: Strudel. mine was savory, full of iron and angst.