How soft and gorgeous is this photo by katie quinn davies of whatkatieate, a site we stumbled upon last week...her thoughts and recipe for Guinness Chocolate Cake
Seattle food photographer Charity Lynne Burggraaf is new on the scene. Her photos will make you hungry.
The Pegu Blog interviews food and cocktail photographer Sara Remington ~ how to and tips on how to make TasteSpotting readers drool.
Photos by Adam Pearson
Truely amazing jams in an interesting selection of flavors. My favorite is the Cranberry - Pommegranate - Rose Geranium.