Heirloom Sweet Peppers and an easy, tasty way to enjoy them
Savory Spinach, Feta and Roasted Pepper Muffins - a savory muffin that you can have any time of the day.
The queen of 30-minute meals has a slow cooker recipe? You bet!! Slow-Cooker Asian Pepper Steak
Asian noodle salad with a cashew butter dressing. An addiction in the making.
Roasted Poblano and Chorizo Black Beans
Habanero Hot Sauce. A good use for those peppers you just pulled from the garden.
A delicious homemade pizza with spinach, fresh mozzarella, red onions and peppers. The perfect way to test out my new bread maker!
A Korean pepper stuffed with beef. And a traditional Korean doshirak picnic.
3 kinds of Mini Pizzettes -- Bacon Caramelized Onions & Arugula, Basil Almond Pesto with Red Pepper, and Thyme and Lobster Mushroom!
Ginger chicken with soy, sprouts, carrots and shishito peppers. Served with rice.
Penne with Mixed Vegetables, Parmesan Cheese, and Pine Nuts
Red Velvet Cake
Spicy Andalusian Seafood Paella with Clams, Mussels, & Shrimp seasoned with Authentic Spanish spices like Pimenton Smoky Paprika, Paquillo Peppers & Spanish Saffron!
The perfect combination of Indian food and autumn: chicken squash curry, mmmm!
Red Cabbage Jalapeno Slaw
Cream cheese stuffed peppers with olives and oodles of garlic.
Pide, a Turkish pizza with lamb, egg, mint, and roasted red pepper puree
Spicy, cheese-coated flour tortillas, browned until crispy and crunchy--an addictive game-watching snack.
Autumn Chowder - a colourful soup for colder days
Simple Chinese tossed noodles (lo mein) topped with pork and mushrooms cooked in abalone sauce. Sprinkle with some sesame seeds and chilli peppers!
Pressure Cooker Peperonata - is ready in just five minutes and can be served as is, or as a sauce on pasta, rice and even a fluffy square of polenta!
beef stew with bell peppers
It's time to enjoy the beautiful fall colors of red and gold - Habanero style with Habanero Gold Jelly.
Black bean, corn, tomatoes, pepper salad
Annie's Salsa: The perfect salsa and it is safe to can as well. Plus a guide to tweaks that can be made while still producing a salsa that is safe to can. Because I know everyone wants to play in the kitchen.
Vegan vegetable stew in a whole roasted pumpkin! Winter is coming
Lazy stuffed peppers
My big fat Greek salad. Grab the last of the local tomatoes.
Meatballs with Roasted Pepper Tomato Sauce. Made with pork and lamb, they're absolutely delicious.
Silk Route Feast with Laghman Sauce on Earlobe Noodles and Uighur Nan
Spicy Chicken and Veg Kebabs
David Chang's delicious, easy-to-make, fiery spicy and authentic recipe to make napa cabbage kimchi.
Egg, Pepper and Bacon Breakfast Burritos
The Mystery Canned Meat and Corn Beef Hash, A not so happy tale.