Panzanella Caprese Salad: A luscious salad combining crunchy, salty and creamy with the rich flavor of slow-roasted tomatoes.
Sauteed Padron Peppers!! Little bites of heaven!
Portobello, Broccoli, and Red Pepper Melts - A quick dinner loaded with tasty vegetables.
Lidia bastianich's spelt berries with roasted pepper sauce!
Easy, colourful paella with chicken, peppers and olives
Naan Pizza with Spiced Lamb, Roasted Vegetables and Fresh Goat Cheese
Roasted Red Pepper and Tomato soup with Crab!
Chicken and Bell Peppers Braid
This fresh summer salad of shredded chicken and yellow bell pepper has whole lemon slices and marjoram– which add a whole lot of zing.
Grilled blackened chicken sandwich.
The winner of the American Express 5 Ingredient Dinner Challenge: Black Bean and Roasted Sweet Potato Tacos
Pasta with tomato-peach sauce infused with chipotles and cinnamon!
roasted pepper & goat cheese sandwich
Bacon wrapped pretzels with a brown sugar and cayenne pepper glaze.
Summer Fest Fire-Roasted Tomato and Cucumber Gazpacho
Steak Fettuccine with Roasted Red Pepper Alfredo Sauce
Salsa Del Toro - A fresh salsa recipe.
Italian Sausage and Roasted Pepper Sandwich
Panzanella -- a fantastic vegetable and bread salad.
Spicy nduja sausage, bell pepper & basil risotto
Tomato Soup With Fresh Coriander And Fire Roasted Peppers
Gazpacho: noun Spanish Cookery - A chilled soup made with chopped tomatoes, cucumbers, onions, peppers, garlic, oil, vinegar and herbs. AKA, soup salad. It doesn't get healthier than this!
after having it at a deli in NY, i am obsessed with smoked trout... here, on a healthy sandwich!
This Tapas Salad with Grilled Bell Peppers, Olives, and Capers is a perfect late-summer dish!
Stuffed Poblano Peppers with Red Pepper Puree ~ Chile Relleno
Grilled Pork Tenderloin with Roasted Red Pepper Sauce
Risotto with poblano peppers and mushrooms.
Real pimento cheese does not come in a plastic container. This homemade version has smoked cheddar, bacon, and chipotle peppers.
Pimientos de Padron: the classic Spanish tapas dish
Spanish style gazpacho - cold and refreshing!
Chili garlic sauce, a little bottle of fiery, tangy goodness. It's hot and tangy, with that punch of garlic. And yet it tastes fresh, too!
Reverse Ravioli with Balsamic Peppers and Onions
Two-Tone Olive and Bell Pepper Tapenade Crostini