Spicy Mexican Pickled Carrots ~ great for a topping on your tacos as you celebrate Cinco de Mayo
Green chili, tamale stuffed peppers. A healthy and vegetarian way to celebrate Cinco de Mayo!
Salsa Verde~ even healthier version of salsa for your snacking pleasure. We add spinach for body, color, and nutrients. Fit and delicious!
Easy Shishito Peppers
Burritos filled with parsnips, bell peppers and ramps that are infused with smoked paprika and chipotles. Perfect for cinco de mayo!
Gluten Free Pizza with Mozzarella, Olives and Anaheim Peppers
Perfect for a brown bag lunch: Savory spinach, feta cheese, roasted red pepper muffins
Come see what lies beneath these creamy eggs in crispy prosciutto cups!
Roasted vegetables in this crepe "cake" make it delicious, and a great vegetarian option.
Homemade raspberry chipotle bbq sauce recipe is simple, easy and adaptable to your need for heat.
Marinated Flank Steak Faijtas
Colorful Cabbage Salad ~ topped with a fresh, light (no oil needed!) honey-lime sauce!
Red bell peppers stuffed with great Southwestern flavors. An easy dish that's good for you.
Delicious Orzo Stuffed Peppers
Serbian Stuffed Peppers ~ Delectable Bell Peppers Stuffed with Beef, Rice and Potatoes
Simple, delicious and vegan Adobo Refried Beans made with chipotle chiles in adobo sauce.
Beautifully braised OX cheeks.
Chicken, Grilled Corn, and Poblano Quesadilla
Grilled Hot Dogs get a makeover with poblanos, Pepperjack cheese, and Tomatillo Salsa.
Roasted Bell Pepper Tostada: black bean puree, roasted red and yellow peppers, scallions, and sour cream.
turning happy hour into juicing hour!
Halibut with zucchini salsa and a corn, potato and poblano gratin.
Israeli Couscous with Balsamic Glazed Vegetables
The creamy cheese, the spicy basil, the bright tomatoes, and the crunchy peppers were quite a mouthful. You must try these portabella burgers yourself.
Spaghetti alla Lucana, from the Basilicata region of Italy. Beautiful roasted red and yellow bell peppers, fresh clams, and pasta...hard to go wrong with this!
Jalapeno Cheddar Hummus
blistered shishitou peppers at Estadio in Washington DC
Facing fears, food science and Philly Cheesesteaks.
Quinoa, roasted peppers and avocado cream verrines.
Tom kha gai or tom ka gai. A popular Thai soup loved for its spicy, sour notes. Chicken and coconut milk infused w/ kaffir, lemongrass and galangal.
Spring Salsa with Piment D'espelette and Tarragon.
Slow Cooker Thai Peanut Pork
An easy Chinese vegetarian recipe with eggplant, potatoes and green peppers! A step-by-step photo guide on how to make Chinese DiSanXian!