Bouyiourdi. A specialty from Thessaloniki, Greece. Feta & Kasseri cheese are baked with tomato chunks, peppers, chillis and oregano to make a delicious melange perefct for bread dunking.
Succulent chicken breast marinated in a delicious mixture of spices, chillis and lime, juicy red and green peppers, and sweet red onion. Mmm, chicken fajitas!