www.theperfectpantry.com
Green chile cheeseburger, with cheese and chiles inside and out.
allisoneats.com
Pork and turkey chili, with a Cincinnati-style kick. Served with zesty corn muffins.
bevcooks.com
Chicken Sausages with a Spicy Corn Saute. AKA: BLISS.
housetohaus.blogspot.com
Ratatouille Tart with Ricotta. Perfect for those last summer veggies, but still warm and rich for a nice fall meal
chezus.com
Padrón Peppers are in season and worth taking advantage of. Perfect as a little nibble before dinner.
jessicainsd.blogspot.com
An Italian twist on a Cajun classic. Dirty Risotto
www.phamfatale.com
{recipe} Baby Bella Mushroom Tartlet, made with Artichoke Pesto Filling.
honestcooking.com
Mom's Pickled Red Chili Peppers by Prerna Singh
www.joanne-eatswellwithothers.com
Summer vegetable ragout with an exotic curry sauce. The best of summer prepared as if it were autumn!
4seasonsoffood.blogspot.com
Grain salad with roasted corn, poblano peppers, and fresh tomatoes, topped off with pepitas and queso fresco. A healthy and colorful way to enjoy what remains of summer.
milliemirepoix.wordpress.com
Chipotle penne all'arrabbiata: a slightly Mexican twist on an Italian classic.
christines-cuisine.blogspot.com
Crockpot stuffed peppers
www.luculliandelights.com
Fresh Cabbage Salad With Red Bell Pepper, Olives, Green Chili & Basil
www.onelovelylife.com
Pasta with Creamy Roasted Red Pepper and Basil Sauce.
healthy-delicious.com
Roasted Eggplant and Red Pepper Dip
foodnouveau.com
Moroccan-Spiced Lamb Patties with Peppers and Halloumi - great in a pita or a hamburger bun!
blogs.babble.com
Tangy, sweet and spicy buffalo bbq sauce—gear up for a weekend of grilling!
vittlesandbits.blogspot.com
slow-cooker chicken chili using fresh tomatoes & black beans ... the perfect dish to make before summer is over!
www.mandymortimer.com
Tangy goats cheese and home roasted & marinated red peppers topped with fresh basil all on fresh ciabatta rolls
fullmeasureofhappiness.com
Canning these sweet and spicy pickled banana peppers is the perfect way to put away your abundant summer harvest!
fullmeasureofhappiness.com
Roasted garlic and peppers make a perfect tomato sauce that's sweet, savory, and a little bit spicy--and a canning tutorial.
www.kalynskitchen.com
This vegan chickpea salad has roasted red peppers, capers, mint, and sumac-lemon vinaigrette.
www.nytimes.com
how to make vegetables a main dish... stuff them! bell peppers stuffed with herbed Israeli couscous
www.undejeunerdesoleil.com
![Chickpea Italian gnocchi with a special sauce. Easy and summery [recipe in French and Italian]](http://images.tastespotting.com/thumbnails/334149.jpg)
Chickpea Italian gnocchi with a special sauce. Easy and summery [recipe in French and Italian]
wholesomecook.wordpress.com
5 ingredient roasted capsicum and tomato soup - vegan but soooo tasty! And perfect for any season.
foodnouveau.com
Panzanella Caprese Salad: A luscious salad combining crunchy, salty and creamy with the rich flavor of slow-roasted tomatoes.
whatsgabycooking.com
Sauteed Padron Peppers!! Little bites of heaven!
www.goodthymesandgoodfood.com
Portobello, Broccoli, and Red Pepper Melts - A quick dinner loaded with tasty vegetables.
