www.tinyurbankitchen.com
Roasted cauliflower ragu with chili and rosemary from Enoteca San Marco in Las Vegas
whatsgabycooking.com
These kicked up green beans are the perfect healthy side dish and so addictive you could eat them all day.
mangotomato.blogspot.com
Roasted Broccoli with Olives
www.biggirlssmallkitchen.com
Focaccia: On the left, with sausage and red pepper flakes; on the right, with even more carbs—pesto potato
www.gastronomersguide.com
This pasta with roasted cherry tomatoes and fresh herbs packs punch, pungency, and powerful flavor.
thebittenword.typepad.com
Thyme-Rubbed Lamb Loin Chops, an easy and flavorful weeknight meal!
ketchuptochutney.wordpress.com
Homemade orecchiette pasta with broccoli.
www.examiner.com
Beet greens with prosciutto
thenoshery.com
Coconut Shrimp Soup. Some like it hot.....Yum!
kalynskitchen.blogspot.com
Whole Wheat Spaghetti with Italian Sausage, Red Peppers, and Hot Pepper Flakes. Delicious and friend-approved!
Broccoli with tofu, ginger and garlic: perfect as a side dish or served on its own.
littlebearskitchen.wordpress.com
This salmon is savory, sweet, tart and has heat...all in one bite. Recipe from SF's Ana Mandara's chef Kai Duong.
culinarycory.com
These honey, pear and Gorgonzola crostinis are a great combo of sweet and spice.
www.lottieanddoof.com
Baked Orecchiette, a simple and delicious vegetarian dinner.