Nancy Silverton's pizza dough is fantastic. Tons of tips and notes for the dough along with my recipe for Peperonata, Salumi, and Pepperoni pizza.
Sweet and Spicy Peperonata. It's good on just about everything.
Food prop experiment part 1 - Peppery Peperonata With Leeks and Olives
This is perfect for your summertime picnic: Peperonata with Potatoes
Roasted eggplant and red pepper relish.
Make peperonata with all those late-season peppers.