Cabbage Split Pea Soup is a Hearty Soup for the Winter.
Cabbage and Chickpea Roulade is what I made with the leaves of this beautiful cabbage.
split pea soup with smoked ham
A fresh take on cream of pea soup, flavored with ginger, cilantro, and a touch of green chilies
Split Pea Soup ~ A humble but hearty soup sexed up with a brown butter sage base.
It might not be pretty, but split pea soup is a great way to kick off soup season.
Summer Pea Soup
Fresh pea soup with lots of mint! Green all the way!!
Split Pea Soup with slab bacon and fresh peas, courtesy of Ad Hoc.
Yellow Split Pea Soup with Shrimp and Ham ~ light and filling, flavored with basil and Italian parsley
Chilled english pea soup, made with pea shell consommé
Moroccan Style Chickpea Soup w/a topping of Spicy North African Harissa Sauce served with a Middle Eastern Flat Bread.
Julia Child's Split Pea Soup garnished as she suggested with ham that had been sauteed in butter.
bright with mint and tangy sour cream, this pea soup is springtime in a bowl.
Super colorful and super delicious easy pea soup.
Split Pea Soup - I hate it, but the hubs loves it.
Pea soup with feta and mint
Why you should break rules in food photography. Plus a simple recipe for Fresh Pea Soup.
Pea Soup with Thyme & Gruyere Croutons
Creamy Moroccan Chickpea Soup
Delicious and nutritious Split Pea Soup
Potage Saint-Germain - A classic French soup of puréed fresh peas, leeks, lettuce, and mint.
Slow cooker yellow split pea soup with ham, or how it feels to cheat on your appliances.
Split Pea soup and Irish soda bread, healthy, hearty fall foods.
Split Pea Soup. Come join me for a stroll down memory lane...
Cold Chickpea and Grilled Zucchini Soup
Minted Split Pea Soup
The easiest Pea Soup, ever!
Fresh Spring English Pea Soup with slightly smoky, salty and sweet ham.
This bright soup is perfect for unpredictable spring weather.
This version of split pea soup has ham, mushrooms, carrots, and a bit of crunch from the wheatberries.
What's the difference between lentils and split peas?
Split pea soup with ham, carrots and potatoes. Comforting, healthy and delicious.
We cooked 20 gallons of Pea Soup with a giant farm-smoked ham for Swiss National Fast Day - not fasting for us!