Strawberry Mille-feuille. Only 4 ingredients!
Argentine Empanadas are easier to make and more delicious than you might think!
These rustic looking chocolate custard tarts are extremely rich and flaky.
Mini Refugiado: Guava Cheese Pastry
Chocolatines [in French- Translator at top of left sidebar]
Caramelized Apple Waffle Pastries
Sexy baklawa with almonds, pistachios and orange blossom syrup in 60 minutes!
Mini cream puffs - filled with whipped cream and berries.
Berry & Ricotta Danishes -- an easy and impressive breakfast treat.
Creamy, earthy, moderately sweet beet ice cream tastes as exquisite as it looks - A recipe from a professional pastry chef.
At summer's end Chef Jeremy Niehuss and I put together a stonefruit galette with two versions of crème anglaise!
Julia Child's Popovers. Don't they look like cute little chef hats?
[recipe] French gougéres - savoury choux pastry flavoured with black pepper and thyme. The perfect canape for your next cocktail party!
Caramelized Pears & Chocolate Cream Mille-Feuilles.
So many pretty macarons from the Daring Bakers but which is the largest one? Here it is - for a chocolate overload!
[recipe] Decadent chocolate ganache sandwiched between two vanilla sugar macarons (October Daring Bakers Challenge)
Daring Bakers October: tackling the macaron for the first time and loving it! [no recipe on post]
Maple sugar macarons with cream cheese buttercream filling. Learn from my mistakes, and you too can make beautiful macarons! [no recipe on post]
Luscious Caramel Banana Pie, supernaturally divine...
Passionfruit chocolate macaron and strawberry macaron from the Lindt Cafe on a walk through Sydney.
A combination of different kinds of apples, a bit of brown sugar and a tender, flaky crust elevates this apple pie above the ordinary.
Chocolate chip and plain ricotta cannolis from Mike's Pastry in the North End
Apple Blossom. A whole apple stuffed with spiced brown sugar and butter and wrapped in a flakey pastry.
Zora Kolachi - a favorite Serbian treat - short crust pastry as a base, raspberry jam in the middle, and to top it all off - a nutty meringue!
Tomato Tart - Tarte aux Tomates
Dainty smoked salmon quiches
Homemade cannoli... An important part of my Italian birthday celebration.
Chipotle Pork Quichelettes: mini quiches with a tender buttery crust and smokey, slightly spicy, pork filling
Sweet Potato Biscuits
Julia's Apple Turnover