A new way to eat your veggies: tomato basil macarons!
My Ultimate Chocolate Cake with a White Chocolate Cream Cheese Frosting!
Cinnamon rolls baked with brioche dough and drizzled with cream cheese icing.
Istanbul orange and vanilla Baklava (in Portuguese)
Mushroom, Spinach & Feta Pie
Easy hot dog bread made with frozen pastry
Red cabbage filled puff pastry. Cross continental project: one ingredient, two flavours
Baked Brie in Puff Pastry
A fast track version of Crème au chocolat which translates simply into my idea of an indulgent chocolate cream!
Curious French cake sandwich cookies called Abricotines... delightful and tasty!
Gougeres (French cheese puffs)
Blood oranges, almond cream, and a buttery pastry -- best dessert or breakfast you'll have all spring.
Ricotta Pine Nut and Fig Tartlets
Strawberry and dragon fruit tarts filled with classic pastry cream.
Happy National Empanada Day! Celebrate with this chorizo and pepper version!
Kielbasa sausage gets a little more sophisticated when served with puff pastry and caramelized onions...
Yes, Vols-au-Vent and Almond Mousse for Passover.. the Kosher-Gluten Free Way. Great for Easter too!
French Crullers with Honey-Sugar Glaze
Chocolate Puff Pastry With Pear and Almond Frangipane.
German cheesecake (Kasekuchen) - (Recipe in Hungarian, English on demand)
Southwestern Bruschetta Bites- a simple, Mexican take on "bruschetta," using Puff Pastry as the base.
Potato Pie with swiss cheese, green onions and puff pastry
Butter Rum Pop Tarts: butterscotch and rum combine in a flaky pastry for an adult treat.
Dress up your corn muffin with brown butter and caramel; ride a unicorn; blow a bubble.
Sweet potato samosa pops - Indian samosa on a stick!
A decadent 3 layer brownie cake with velvety espresso-mascarpone filling studded with Heath Bar candy.
Wild garlic - feta cheese quiche (recipe in Hungarian, English on demand)
Almond tart + almond pastry cream + strawberry on top = perfect spring dessert
Carrot and Pineapple Cupcakes
Eclairs with custard pistachio cream and lemon glaze from the French Pastry Chef Pierre Herme. (in Russian)
Pastelillos de Guayaba (Guava Pastries)
A flaky and savory Puff Pastry Tart with Tomatoes, Scallions and Goat Cheese!
Chocolate Espresso Macarons
Strawberry tart with yoghurt mousse - delicious and tempting dessert (recipe in Hungarian, English on demand)