Chocolate-Cranberry Biscotti. Forget the cabbage soup. I say start the New Year with these!!
Fun reindeer macarons for the festive season.
Homemade cherry pop tarts with vanilla bean glaze. They make perfect, delicious Christmas gifts!
Everything Cheese Pastries...inspired by the everything bagel...
Chocolate bacon macarons!
Blackcurrant macarons (recipe in french)
Turkey or chicken picadillo empanadas, an appetizer you can make now and freeze for New Year's entertaining.
Pistachio Macarons with Rose Buttercream
Tyropites - Greek feta cheese & phyllo pies
spanish magdalenas (recipe in french)
Indian Traditional sweet , they are deep fried and soaked in rose sugar syrup.
Peanut Butter Macarons
Close up of some of my baked pirozhki with a dilled potato and horseradish filling.
Lemon Ginger Scones. Rich vegan scones are bedecked with crystallized ginger and candied lemon.
Coconut Macarons with White Chocolate-Mango Ganache
Inspired by Ottawa, Canada's BeaverTails Pastries, I created a new doughnut for my hometown, Coronado, CA
Time to make the apple cider doughnuts from Lara Ferroni's new book: Doughnuts. Enter to win a free copy of this gorgeous cookbook!
Danish Braid. So much better than store bought, and so much easier to do than you may think. Recipe & tips included.
Quick, easy, meaty, cheesy Stromboli.
Spinach And Ricotta Filo Pastry Triangles- match made in Haeven (text in Serbian)
Baby Pear Strudel with Toasted Hazelnuts and Honey
Cannelé is a French pastry. Caramelized outside and moisty inside. (Recipe in French)
Crispy sheets of filo, layered with peaches and creamy cream cheese
Strawberry macaron with strawberry curd and strawberries.
simple apple pastry
Milk Chocolate Macarons
Black Forest macarons, a chocolate shell filled with cream and cherry jam.
Pistachio Macarons using the Italian Method and how I taught my Mom to make macarons
Lumpy bumpy rose macarons. The cure for Paris Syndrome!
Arteastiq Tea Lounge, Singapore. A good place for chilling out and watching the world go by.
Double Strawberry Pie
Fresh Fig Tart with Frangipane
Double Chocolate Macaron Cookies [recipe in Hebrew]
Torta della Nonna - custard tart with pin nuts, orange & ricotta