www.sugarhero.com
Cookies and Cream Oreo Bars - with a crunchy Oreo base and a fudgy white chocolate blondie.
www.thetiffinbox.ca
French macarons, Indian style. Elegant Indian flavours of saffron and cardamom and rooh afza add an ethnic twist to these classic French treats.
www.cookingactress.com
Cream puffs, from scratch, filled with pastry cream AND whipped cream. The only cream puff recipe you'll ever need!
vene-ro4ka.livejournal.com
Tart with caramelized strawberries, balsamic vinegar and red wine. step by step photos {recipe in Russian}
cookbookaficionado.wordpress.com
Made from scratch Vegan Danish Pastries
www.sugarhero.com
German Chocolate Brownie Tarts. Gooey coconut-pecan frosting on top of chewy brown butter brownies!
www.niksya.ru
Snack cake with dried tomatoes - is getting ready in five minutes. Just a little story about Provence (in Russian with Google translator).
foodnframe.com
Electro Choc is made from Irish cream, hazelnut coffee, milk and cocoa powder. The drink is milky based and has a nice aromatic coffee flavour. As the name implies, the coffee leans towards a more chocolaty taste.
www.niksya.ru
The best of Kouglof (Alsacienne brioche), recipe from Patisserie Nicolas Pepin. {in Russian with Google translator}
www.niksya.ru
Tartlets with plums and grapes with crunchy hazelnut crumble. {in Russian with Google translator}
gracessweetlife.com
Chiacchiere, Venetian Fried Pastries - Sweet pastry deep fried until crispy and dusted with confectioners' sugar typically served for Italian Carnevale.
pinchandswirl.com
Hazelnut & Sour Cherry Cream Scones -pleasantly light with enough crumbly crunch to be reminiscent of shortbread.
www.potatochipsarenotdinner.com
A buttery French cake with layers and layers of delicate pastry and a deeply caramelized exterior. Think croissant, but better.
www.busyinbrooklyn.com
Cinnamon buns made with crushed Lotus caramelized biscuits and speculoos cream cheese frosting
www.acupofmascarpone.com
Tangy key lime curd and creamy mascarpone encased in sweet shortcrust pastry tartlets! A perfect compliment to your Cinco de Mayo party!
domesticfits.com
only 4 ingredients and 15 minutes and these gorgeous Apricot, Peaches and Cream Turnovers are yours. Perfect for Mothers Day brunch!
gracessweetlife.com
French Macarons with Raspberry Ganache
theshiksa.com
Tilly's Pastelles - a family recipe for Sephardic meat hand pies, and a new cookbook from Greg Henry of Sippity Sup.
bitterbaker.com
Swedish cinnamon buns – serve with a cup of coffee or a cold glass of milk.
littleleopardbook.com
Blueberry Pastry Delights are created when flakey crescent roll dough is wrapped around cinnamon, vanilla cream cheese, and fresh blueberries!
collectingmemoriess.blogspot.com
Poppy seed filled rolls - a perfect addition to your Easter table!
www.cocinandoconcatman.com
Easter Flowers, traditional pastry from La Mancha (Spain)
food0liciouspictured.blogspot.sg
Crispy fried pastries with Beetroot and potato filling. Perfect for your teatime and tasty too
www.cookingclassy.com
Cream Puffs - with pastry cream, sweet whipped cream and chocolate sauce. Perfect.
www.myrecessionkitchen.com
Whole Grain Brown Sugar Banana Scones - made with sprouted spelt flour - egg and dairy free
bitterbaker.com
Flaky, buttery and beautiful croissants! Homemade, of course.
niksya.ru
You'd never seen before - the perfect macarons where in the macaronade added melted chocolate! (in Russian with Google translator)
mookiesbaker.blogspot.gr
Tsoureki (brioche) stuffed with walnut paste {recipe in Greek}
