Orecchiette Pasta with Bacon, Peas and Fresh Basil
My adaptation of Mario Batali's Linguine con Vongole (Clams). It's fabulous!
Fettucini with Lamb Ragu and Ricotta
Pasta with Creamed Leeks and Spinach tastes like Spring has finally arrived! [recipe]
The pasta you should have if you feel like being spoon-fed.
Spring Salmon Salad
Spaghetti with Broccolini and Peas in Garlic-Arugula-Dandelion-Spinach Pesto Sauce - a very 'green' dish indeed!
Bouchon's Parisienne Gnocchi, a Keller dish that you don't have to spend a full day to create. Delicious, and easily makes enough to freeze a bunch!
Eggplant and Chard Lasagne
[recipe] Quinoa with Vodka Cream Tomato Sauce and Roasted Bell Peppers.
Farfalle with Bitter Greens and Sausage. Wonderfully rich and satisfying!
Spaghetti with Mushrooms and Parsley Lemon Pesto - my favorite spring weekday dinner.
Just 4 ingredients in this delicious and oh-so-simple Italian classic!!!
Tomato and mushroom angel hair pasta
Spaghetti with a garlic/white wine/bread crumb sauce. The ultimate in comfort food
Prawn and crab lasagna and my blog turns one!
Soft Shell Crabbiatta at Pizza Hut, Singapore
The peppery arugula is a nice contrast to the creamy, buttery Brie in this easy spaghetti recipe.
The best pasta e faggioli you ever had. The rind makes it sublime.
From-scratch spring asparagus pesto with walnuts, garlic and oro secco. Please, put your food processor away. Don't ruin your pesto...
Homemade pasta using just a rolling pin and a knife.
Spring Asparagus and Pancetta Fettucine. Celebrate spring with a light, refreshing pasta ready in less than 30 minutes.
Minted Orzo Spring Salad. A welcome addition to spring scoffing.
Stinging Nettle Pesto with whole wheat pasta, toasted pine nuts and grilled onions.
Capellini with Asparagus and Arugula with a lemon chili dressing.
Pappardelle with Black Peppercorns.
[recipe] Gnocchi with Roasted Beets, made with Okinawan (purple-colored) sweet potatoes.
A robust and smooth tomato sauce tossed with warm pasta and fresh spring vegetables - so flavorful, I loved it!
I combined 2 Martha Stewart recipes in this spicy shrimp & tomato pasta. The sauce uses tomatoes 2 ways keeping this easy recipe fresh and inventive.
Grouper with Orzo and Garlic-Lemon Butter Sauce
Chicken Mushroom Spinach Lasagna
A fresh chicken pasta with fried capers.
Chicken and Spaetzel Soup...for a spring that still feels like winter.
Sweet potato orzo with fresh apples, strawberries, and blueberries, tossed in a simple orange-honey-cinnamon vinaigrette