Double duty dinners: Make a tomato pasta sauce that is the basis for two easy weeknight dinners - Ham Macaroni and Seafood stew.
One Pot Pasta - this dish is life changing
An extremely easy recipe for Manicotti Florentine
A new kind of pesto for garlic lovers!
Nigella Lawson's Linguine with Lemon, Garlic, and Thyme Mushrooms
Bow-Thai Shrimp Pasta Salad with coconut red curry dressing
This Creamy Alfredo Sauce is great over every type of pasta.
Sweet Pastasotto with Fregola Sarda (roasted pasta from Sardinia), almonds and Oriental spices - as a primo piatto or as a side dish.
Linguini with Mussels
A lobster pasta dish that takes 15 minutes to prepare? I am in!
Tomato Artichoke Penne
Olive Oil & Herb Spaghetti
Orzo with Zucchini and Sweet Corn - an easy summer side dish.
Spaghetti Squash with Basil and Creamy Cauliflower Alfredo Sauce...vegan, dairy-free and gluten-free!
Spaghettini with Julienned Zucchini, wilted basil and white truffle oil
Zucchini Basil Pesto with roasted almonds.
Pesto Pasta Salad - A light pasta salad made with quinoa shells, homemade pesto and mozzarella cheese.
Easy to make tart with ricotta and almond filling and fresh figs topping
Spaghetti with broccoli and hazelnut crumble (in Spanish with translator)
Creamy avocado pesto linguini with grilled shrimp - a gluten-free meal!
linguine tossed with a bounty of summer vegetables and melty goat cheese
Roasted pepper pasta sauce
Quark and fresh herbs ravioli- simple & refreshing pasta. (recipe in Polish, translator on the sidebar)
Pici con le Briciole: Homemade Italian Pasta
Capellini with Fresh Tomato Pesto + Pecorino
Spaghetti Bolognese - adapted from Jamie Oliver's recipe
crunchy peanut noodles
English Peas with Ricotta and Ham over Pasta. Spring veggies and ham turn regular pasta into a delightful dinner.
Mushroom, Proscuitto & Mozzarella over Whole Wheat Orzo - Italian Comfort Food at it's finest!
Pasta Primavera with Avocado Cashew Cream
Lobster and Bacon Pasta with Saffron
Roasted garlic, zucchini, and yellow summer squash combine with Israeli couscous for a unique summer salad. Watercress is an unexpected addition and adds a peppery bite.
A light summer pasta with garden fresh vegetables.
Packed with Spanish flavor, this Shrimp, Chorizo and Corn Saffron Zucchini Pasta is only 224 calories a serving!