“Fusilli a la Brando” with Cabernet Sun-Dried Tomato & Basil Pesto, Garlic Rapini and Fresh Mozzarella
Easy Homemade Vegan Pasta
pasta with blistered tomatoes, arugula, and mozzarella. perfect for meatless monday!
Gluten-Free Peanut Noodles with brown rice and tamari.
German Sweet Milk Soup with Pasta
Fresh pappardelle with tomato sofrito and Manchego shavings
Tofu "Ricotta" Stuffed Shells with Spinach and Eggplant (Vegan)
Arugula and Artichoke Pasta
Raw Zucchini Pasta with Leek Tomato Sauce
Hearty vegetarian "meatballs" made with mushrooms, lentils and just the right amount of spice. Serve with ample marinara sauce or pesto.
Chestnut agnolotti is a rich dinner meant to impress.
Braised beef short ribs tagliatelle
Pasta with Peas, Lemon and Mint
Salmon and Edamame Soba Noodles with Miso Vinaigrette
Delicious and comforting pasta with gorganzola and hazelnuts. Perfect for a quick weeknight meal!
4 goat cheese recipes: dips, pasta, dessert spread and muffins
The BEST Lasagne. The sauce is made with fresh herbs, tomatoes, and a combination of both sausage and beef.
Spanish-Style Toasted Pasta with Shrimp
An easy weeknight vegan recipe for spaghetti with a roasted eggplant and cashew sauce.
Zuppa di Pasta e Ceci (Pasta and Chickpea Soup)
Lemon lime linguine: hand cut noodles from scratch, with lemon & lime zest worked into the dough.
Pasta with Tomato Cream Sauce - light, healthy and creamy.
Creamy Kale Pesto Pasta, homemade kale pesto in 15 Minutes.
A scrumptious tomato based pesto for the winter months. Gluten-free with a vegan option and 2 ways to prepare it in a flash!
Tagliatelle With Mushroom Cream Sauce
The best pasta salad, filled with Greek and Italian flavors.
Incredible lasagna. A perfect meal to serve family and friends.
Easy Pasta Primavera
Skinny Pumpkin Pasta Bake
Butternut Squash Strozzapreti.
Whole Wheat Spaghetti with Greens and Cherry Tomatoes - The healthier pasta you can think of
Shredded chicken is added to a spicy, cheesy buffalo sauce and tossed with penne pasta for a creamy, delicious dish.
A very French Mac and Cheese
Kale Pesto with Tarragon and Walnuts