Easy mussels steamed in white wine with parsley pesto.
Walnut Pesto on wheat linguine
Grilled halloumi and herbed tabbouleh
Naan Pizza with Spiced Lamb, Roasted Vegetables and Fresh Goat Cheese
3 non-traditional pesto recipes to help you preserve your backyard herbs
Gnocchi with Fresh Basil & Italian Parsley - Billowy, rich ricotta dumplings with fresh herbs.
Lemon and Thyme Risotto with Mushrooms. Something to calm you down.
Green Smoothie with Parsley and Mango
Chimichurri: It makes life better.
Char grilled venison with fresh chimicurri sauce
Crab Cakes with Chimichurri Dressed Pea Sprouts & Avocado :: How the Argentinian sauce goes beyond steak.
Moroccan Couscous Salad
Tarbouriech oysters grilled with garlic parsley butter
Nothing better than some fresh Mussels in the summer!
Chickpea fritters packed with fresh herbs, cumin, and love.
A tangy tomato salad for easy summer entertaining, why fret when you can make it ahead?
Classic Sole Meunière - Julia Child's favorite dish for good reason.
Seared, tender skirt steak dressed with parsley, cilantro, chili and garlic. Served with crash hot potatoes and roasted tomatoes.
radish salad with roasted nuts
Grilled red snappers served with brown butter-soy sauce, easy and impressive!
Savory cheddar muffins, filled with lovely roasted red peppers and fresh herbs from Bakingdom
San Francisco Garlic Fries - oven baked fries inspired by a ballpark favorite!
Fattoush with za'atar croutons...summer in a dish.
Homemade Garlic Bread
Make delectable garlic steamed mussels. Very simply made but quite irresistable with butter, garlic, white wine, cream and Italian parsley.
Simple stuffed sardines with preserved lemon and pine nuts
Warming for winter: roasted carrot soup with toasted fennel seed flatbread
Beautiful Breast of Lamb with Honey Parsley Vinegar Sauce. This could be your new favorite cut of lamb.
Homemade spaghetti sauce that is delicious with any type of pasta!
Mint, parsley & chili chutney
Gambas al ajillo or garlic shrimp, a very traditional Spanish tapa with a boozy twist.
Gourmet pizza with fresh broccoli, creamy, garlicky, sauce, with just the right amount of saltiness from the Pecorino Romano cheese.