Roasted winter squash & seed salad - a herbaceous spin on one of the season's favorite vegetables. Parsley, scallions & mustard vinaigrette mingle with tender squash and crispy seeds.
Spring lentil salad
Creamy Cambozola Shiitake and Baby Portobello Mushroom Risotto
Try this at your next party..Slow-Roasted Tomatoes atop Polenta "Flatbread"
TV dinners have never been so delicious - pasta with golden cauliflower and speck
Fresh Herb Citrus Turkey Brine for the Fresh Herbs Holiday Recipe Exchange. Share your favorite fresh herb recipe!
Roast Bone Marrow and Parsley Salad is a classic St. John dish that uses veal bones for a more delicate texture and flavor.
Roasted Cauliflower Soup With Chipotle Chili and Parsley
Lemon-Herb Pasta with Artichokes and Green Beans
cumin-scented quinoa with black rice
Pumpkin, parsley root and thyme soup
A no-bake feta & pomegranate cheesecake with pistachio, mint & parsley. An impressive and elegant appetizer that is surprisingly simple to make.
Crab cakes made with Pacific Northwest crab.
My take on the classic egg salad sandwich with dill, shallot and black Moroccan olives, all lightened up with a bit of tangy Greek yogurt.
butternut squash soup with hazelnuts and parsley pesto..fall in a bowl
Fresh Tomato and Onion Salad - sliced tomatoes and onion drenched in olive oil and topped with fresh parsley. Simple goodness!
This warm Chickpea and Feta Salad takes 5 minutes and is sooo delicious
braised baby artichokes. best served as a starter with baguette and a cool rosé wine.
Little morsels of sweet cranberries, salty parmesan, and rich, buttery, butternut squash. Makin' the most of what this season has to offer!
Kalamata Olive & Sun-Dried Tomato on Pesto Toasts
Buttermilk Biscuits with Parsley and Sage
Easy Sardine Pasta with Fresh Tomatoes and Parsley
If you are prepared to leave your comfort zone, Italian food has many worthwhile surprises. Like the complex, satisfying fishiness of Bottarga.
Creamy Arugula Pesto - Vegetarian Recipe
Garlic parsley butter for flavoring grilled clams, oysters and scallops
A delicious and hearty soup made with eggplant, carrots, celery, onion, ground beef, and macaroni. A perfect Autumn meal!
Voluptuous garlic, parsley and butter cooked frog legs
Hand made squid ink pasta with clams and a white wine sauce. The perfect dish to welcome in spring.
how to cook spaghetti squash
Radish and Parsley Salad with Anchovy Dressing
Donna Hay Ricotta and White Bean Salad
A spanish inspired fish dish that only requires garlic, olive oil, flour, parsley and your favourite flaky fish. You won't miss the lemon, I promise!
Tabouleh with fresh summer veggies.