tag: parsley

www.foodess.com

Wild rice salad bejeweled with cranberries, pecans and parsley.

Wild rice salad bejeweled with cranberries, pecans and parsley.

www.thetarttart.com

This summer Greek-style pasta recipe begs to be made. It

This summer Greek-style pasta recipe begs to be made. It's an end-of-summer dish: the sauce is uncooked, requiring the freshest tomatoes. {recipe}

reciperenovator.com

Roasted Hatch chile pepper hummus

Roasted Hatch chile pepper hummus

1080fotosdecocina.com

roasted sea bream with lemon juice, parsley and butter is recipe 525 of the classic version of 1080 Recipes by Simone Ortega. (no recipe)

roasted sea bream with lemon juice, parsley and butter is recipe 525 of the classic version of 1080 Recipes by Simone Ortega. (no recipe)

www.cupofsugarpinchofsalt.com

I

I'd like the thank the culinary genius who had the idea to add garlic and herbs to french fries. A tasty snack!

gourmandeinthekitchen.com

Creamy whipped feta dip with mint parsley pesto.

Creamy whipped feta dip with mint parsley pesto.

everything-is-poetry.blogspot.com

mini burgers with pizza dough buns and anchovy & parsley patties

mini burgers with pizza dough buns and anchovy & parsley patties

www.thedeliciouslife.com

inspiration: quinoa, chickpeas, parsley, and tomatoes with...you guessed it. SALSA VERDE.

inspiration: quinoa, chickpeas, parsley, and tomatoes with...you guessed it. SALSA VERDE.

theframedtable.com

Escargot with Parsley Butter - recipe by Anthony Bourdain

Escargot with Parsley Butter - recipe by Anthony Bourdain

www.chewtown.com

These baked mushroom arancini are much healthier than the traditional deep fried version - and are the perfect use for left over risotto!

These baked mushroom arancini are much healthier than the traditional deep fried version - and are the perfect use for left over risotto!

icantstandup.blogspot.fi

Vegetables with ras el hanout, grilled halloumi and cashew nuts tosta (toasted bread) - Recipe in Spanish and English.

Vegetables with ras el hanout, grilled halloumi and cashew nuts tosta (toasted bread) - Recipe in Spanish and English.

www.queenofquinoa.me

Gluten-Free Panzanella Salad {recipe}

Gluten-Free Panzanella Salad {recipe}

www.twopeasandtheirpod.com

Tabbouleh Salad

Tabbouleh Salad

hskillet.blogspot.com

mushroom puffs, or puff pastry filled with a savory herb and mushroom mixture {recipe}

mushroom puffs, or puff pastry filled with a savory herb and mushroom mixture {recipe}

smallkitchenchronicles.com

Parsley-Arugula Pesto with Pasta and Crispy Bacon.  Whip this up, and you’ll never look at parsley as a second-class veggie citizen again.

Parsley-Arugula Pesto with Pasta and Crispy Bacon. Whip this up, and you’ll never look at parsley as a second-class veggie citizen again.

thehotplate.com

Green Energy Morning Cleanse Juice! (no juicer needed)

Green Energy Morning Cleanse Juice! (no juicer needed)

www.melangery.com

Zucchini Walnut Fritters with Lemon - Mint Yogurt Sauce

Zucchini Walnut Fritters with Lemon - Mint Yogurt Sauce

www.whateversleft.org

A delicious steak & rice dinner... stuffed right inside of a caramelized onion.

A delicious steak & rice dinner... stuffed right inside of a caramelized onion.

sipsandspoonfuls.com

Tangy Tabbouleh Salad- perfect summer fare!

Tangy Tabbouleh Salad- perfect summer fare!

thymeisoftheessence.blogspot.com

A succulent steak sandwich with caramelized onions and tangy chimichurri sauce.

A succulent steak sandwich with caramelized onions and tangy chimichurri sauce.

decemberdaily.wordpress.com

Fresh pesto with Parsley and Basil leaves. Makes it taste quite gentile

Fresh pesto with Parsley and Basil leaves. Makes it taste quite gentile

www.anjasfood4thought.com

Summer Savory Herb Muffins with Tzatziki - my new favorite grain free lunch.

Summer Savory Herb Muffins with Tzatziki - my new favorite grain free lunch.

kitchenetteblog.com

Mussels cooked in white wine with butter, shallots, parsley, thyme & lemon. In honor of Julia Child’s 100th!

Mussels cooked in white wine with butter, shallots, parsley, thyme & lemon. In honor of Julia Child’s 100th!

decemberdaily.wordpress.com

Authentic tuna pasta. All done in under 10 minutes!

Authentic tuna pasta. All done in under 10 minutes!

www.thegalleygourmet.net

Feta Cheese Truffles

Feta Cheese Truffles

sousstyle.com

chile spiced avocado and tomato parsley toasts are a picnic for one at sousstyle

chile spiced avocado and tomato parsley toasts are a picnic for one at sousstyle

www.callmefudge.com

Roasted beet salad with lemon parsley dressing

Roasted beet salad with lemon parsley dressing

rikkisnyder.com

Fresh corn salad with a sweet cider vinegar dressing.

Fresh corn salad with a sweet cider vinegar dressing.

www.melangery.com

Gazpacho with Lemon Thyme and Smoked Paprika

Gazpacho with Lemon Thyme and Smoked Paprika

www.thelittleteochew.com

Garlic Buttered Pasta. A fast and painless dish I whipped up under short notice!

Garlic Buttered Pasta. A fast and painless dish I whipped up under short notice!

katieatthekitchendoor.com

This hearty summer succotash full of peak summer produce makes a perfect healthy, vegetarian dinner!

This hearty summer succotash full of peak summer produce makes a perfect healthy, vegetarian dinner!

www.thedeliciouslife.com

if you have to eat hummus for dinner, at least do it out of a bowl. with a fork. and wear cute undies. {Quinoa with Chickpeas and Tahini Lemon Vinaigrette recipe}

if you have to eat hummus for dinner, at least do it out of a bowl. with a fork. and wear cute undies. {Quinoa with Chickpeas and Tahini Lemon Vinaigrette recipe}

www.ziziadventures.com

Raw tabuleh.  I replaced the bulgur w/ cauliflower. The tiny little white specks look pretty much like bulgur when mixed w/ all ingredients.

Raw tabuleh. I replaced the bulgur w/ cauliflower. The tiny little white specks look pretty much like bulgur when mixed w/ all ingredients.

www.dashrecipes.com

Parsley is a superlative palate cleanser and breath freshener, and deserves a larger role in the dessert world. Can this be it

Parsley is a superlative palate cleanser and breath freshener, and deserves a larger role in the dessert world. Can this be it's debut?

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