Wild Mushroom Risotto!
Warm Tortellini and Cherry Tomato Salad. Light and easy weekday meal
Cheese and sauce stuffed meatballs in a Parmesan crisp bowl
Hands down the best roasted potatoes ever!
Parmesan & Romano Edible Cheese Bowls. Step-by-step photos for making these easy, elegant salad bowls in the microwave.
Dare I call them oven fries? Roasted yellow squash with Parm.
A delicious simple pesto recipe, used to make a fresh summer pizza.
whole wheat vegetarian pasta for one — simple, light, fresh and so satisfying!
Hasselback potato topped with pesto, served as a side to grilled goose with a red wine reduction
Baked Eggs with Leeks, Tomatoes and Prosciutto
How to make Basil Pesto
Eggplant Parmesan Pizza by Kristina Wiley
Pattypan Squash and Parmesan Tart
Vegetarian Stuffed Mushrooms
Roast beef, arugula, and parmesan make a delicious and quick lunch sandwich.
Orecchiette with Roasted Red Pepper Sauce and Parmesan Cheese
Baked Eggs in Tomato Cups with White Cheddar and Parmesan
Summertime risotto with peas, mushrooms, basil and zucchini.
Spinach Salad with Strawberry, Walnut, and Parmesan Shavings - A lovely summer salad.
Chicken and Eggplants Penne Gratin (scroll down for english version)
Creamy Parmesan Baked Eggs
Got some leftover linguine? Make the Hesser Messer Pie! Lemon-zesty pasta baked with fish and three cheeses!
Herb and Parmesan French Fries: A savory French twist to an American Classic. Great paired with a fancy steak or a juicy burger.
Penne with creamy zucchini and basil sauce. All the indulgence, none of the guilt.
Italian Herb & Cheese Stuffed Tomatoes
Shaved asparagus, parmesan and lemon pasta.
Quinoa Patties with Poached Eggs
Pasta with Mascarpone and Roasted Cherry Tomatoes
Capellini with Clams, Broccoli, Cauliflower & Saffron
A simple and delicious recipe for cheesy crumbed chicken. Ready in less than 10 minutes and best served hot with fresh lemon.
Easy Parmesan Crisps, great as an appetizer or with any Italian recipe.
grilled peach & arugula salad — perfect for a summer night.. with a glass of Prosecco!
Zucchini Flowers: Yes, these gorgeous blooms are edible! Furthermore, they're delicious! Batter up...