Mascarpone Polenta with Sausage and Peppers
Fresh Egg Fettucine coated in a delicious creamy pesto-like sauce made from Cavolo Nero, Anchovies and Parmesan.
[recipe] Pasta with Ricotta cheese and Fennel, served with lemon zest, pine nuts and small white beans. Yum!
Black Bean & Spicy Sausage Soup with Sesame Parmesan Twists and a gesture made in the true spirit of the holidays.
Lemon risotto with saffron
Seafood ravioli with a saffron lemongrass veloute, cilantro oil drizzle, parmesan chip.
A purple winter salad with sautéed mushrooms, golden raisins, and feta cheese.
Hot crab, spinach and artichoke dip. Chock full with 2 kinds of cheese, spinach, artichoke hearts, fresh crab and plenty of memories.
Parmesan Cheese Sablés
Ceasar Salad with garlic croutons, Cojita and Parmesan cheese and a creamy anchovy dressing. Did you know the Caesar was created in Tijuana?
Add this to your puff pastry recipes: Sun-dried Tomato Bacon Palmiers
Mushroom Soup Recipe - Adding Parmagiano Reggiano during cooking enrichens this already warm, earthy soup.
The long held wisdom is a ‘twice fry’ method. I have had very mixed results with this method in my home kitchen.
Spaghetti squash-sagna... A delicious veggie-rich take on lasagna!
(recipe)The Best ever old-fashioned Onion-Parmesan Bread sticks
Gourmet, Unbound - Parmesan Roasted Potatoes from the December 2000 issue of Gourmet!
Elegant tomato and goat cheese tarts
Pizza Margherita! Learn my secret method to making a super thin & crispy golden pizza crust!
Pan-Fried Pumpkin Gnocchi with Brown Butter Sage from The Steamy Kitchen... little pillows of pumpkin
Spinach Artichoke Dip -- a healthier version of this restaurant favorite!
Coconut Sautéed Green Beans with garlic and tomatoes recipe. Served with grated Parmesan cheese. A great side dish for any holiday feast!
Prawn-Stuffed Tomato Bake -- filled with prawns, orzo, broccoli and toasted pine nuts
[Recipe] Rummaging through a box, I discover our family's turkey stuffing -- sage, bacon, garlic, and Parmesan -- goes back at least 3 generations.
Cream of Butternut Squash, Lace Crispy Parmesan.
[in French-Translator in left Sidebar]
New Zealand Cheddar and onion scones just out of the oven, a step by step tutorial.
Simple to Spectacular — Parmesan-crusted Halibut with Sauce Marseillaise and Clams
Biscotti Parmesan [in French-Translator in left sidebar]
[recipe] Garlic Mashed Potatoes. The fluffiest mashed potatoes ever.
Triple Cheese Italian Sausage Fritatta
Pear and Arugula Salad
Risotto with Swiss Chard
Buttermilk Baked Chicken...A healthier take on a Southern classic!
Baked Shells and cheese, featuring Fontina and Parmesan