Vegetable Stuffed Portabella Mushroom - These meaty portabellas are stuffed with lots of veggies and just a bit of Parmesan and breadcrumbs, then topped with just enough mozzarella to make a satisfying vegetarian dinner!
Easy Fettuccine Alfredo. Ridiculously easy to make for a restaurant quality dish! So creamy and cheesy. Goes great with chicken or seafood
Rocket mozzarella salad. Fresh, light and tasty
This recipe has just 5 ingredients- perfect for a busy weeknight dinner.
Fried Ravioli with Cheesy Marinara Dipping Sauce
Shaved Artichoke and Mushroom Salad — welcome Spring with this fresh-tasting raw salad
Simple but heavenly combination of spaghetti with ramps, chili flakes, parmesan, and lemon zest topped with a fried egg
Shrimp and Tomatoes over Creamy Parmesan Polenta
Mussels au Gratin with Goat Parmesan and Sourdough Crumbs
Spring risotto with asparagus pesto and roasted yellow peppers
Beet Salad with Barley, Arugula and Parmesan
One of my favorite classics: Spaghetti & Meatballs.
Grilled eggplant parmesan
Garlic Parmesan Popcorn....with a little smoked paprika. A fast and flavorful snack!
Panko 'n Parmesan Crusted Pork Chops - Crispy exterior, juicy and tender on the inside. Easy for your weeknight dinner!
This incredible easy snack packs a punch of flavor with truffle oil, parmesan cheese, and fresh parsley.
Have a taste of spring,,,Whole Wheat Linguine with Asparagus and Lemon
Frittata Cups-perfect for brunch!
Cheesy Skillet Pasta with Meat Sauce
Fat-Free Sundried Tomato Cheese Bread
This Easy Asparagus Chicken Alfredo Pizza is singing with the flavors of spring!
Garlic Parmesan Tempeh Wings- vegan & gluten-free!
The Lasagna Grilled Cheese bring you the wonderful flavours of lasagna without all the work!
Eggplant Parmesan / Melanzane alla Parmigiana, or Aubergine Parmesan - creamy and with a touch of rosemary, thyme and mint !!!( in Romanian)
Roasted Garlic and Sun-Dried Tomato Cheese Spread
Quick and Easy Dinner! Shrimp Pasta with Parmesan and Peas!
Big Mama's biscuits get turned up with herbs and cheeses!
Croque madame muffins with beetroot, bacon, basil and a rich dijon, parmesan and gruyere sauce
"Farrotto" - farro cooked in the stye of risotto - with a mixture of pureed and whole fava beans, and shiitake and maitake mushrooms
Lightened Up Baked Spinach and Artichoke Dip
Artichoke, Parmesan and Spinach Crustless Quiche
Caesar Salad — a remake of a 20th century classic
Pea and ham Risotto