These creamy sweet desserts such as eclairs and other puffed dough balls filled with whipped cream have never been a particular favorite of mine. They remind me of overconfident Frenchmen who are obnoxious yet still win you over
Hazelnut Praline Cream Paris Brest
Choux pastry filled with praline mousseline, plus eclairs 3 ways. Oh yeah...
Paris-Brest, a traditional French cake. Choux pastry and a lightened praline flavored-buttercream...but I don't know how to make buttercream.
Pink Paris Brests for Pink October and Breast Cancer Awareness