Indian flatbread using sourdough cast-off. Change the herbs to suit your needs.
Any paratha is very similar. All that differs in the filling inside. Here it is Aloo (Potato) Paratha in making.
Parotta (Indian flatbread) chopped and cooked with onions, tomatoes, chillies and flavored with medley of masala powders.
Kadhai Paneer(named after spicy indian cottage cheese stir fried in a wok),served with triangle shaped parathas(flatbreads) [Recipe for both & pictorial for rolling the flatbreads included]
A south Indian speciality of finelly shredded parathas cooked with meat and spices. Perfect for brunch.
Make this protein rich Indian flat bread / Paratha with the goodness of radish, paneer and Indian spices.
Indian bread at its best- stuffed with spicy, herbed potatoes and cooked on a tawa...
paratha filled with lentils (recipe in English and Spanish)
Roti Canai, "Hot, Hot Roti for Dada-Ji" book feature
Koraishutir Paratha - Dough stuffed with a spicy sweet pea filing ready to be rolled to make the Paratha
Aloo Paranthas - Potato stuffed Indian Flatbreads
Flaky delicious roti goes well with any curry
Lamb & Piñon Stuffed Frybread. A Roadtrip Dinner Redux of Indian tacos, this Native American staple is filled with ingredients found in Navajo cookery.
Eat your vegetables and love them too!
These Indian breads are a perfect way to add some greens to you diet.
Cauliflower paratha - it is incredibly easy and cheap to make this kid-friendly and healthy flat bread from scratch.
Paratha: flaky flatbread layered with buttery ghee.
Learn how to make roti canai (roti paratha) with this video and recipe.
How to make scallion pancakes: A foolproof recipe and photo tutorial for making chewy, crispy, savory pan-fried flatbread.
Lentil Filled Flat Breads: Lentils spiced with Carom Seeds, filled in flat breads & cooked on the stove top.
It's pizza dough, rolled like a paratha and filled with mint-almond pesto and chopped olives.
Indian flatbread with a spiced cauliflower filling - step by step pictorial
Cheese mushroom prata - crisp and brown on the outside; gooey and cheesy inside! A creation by Singapore's Indian Muslim community
Quinoa, the wonder grain