Cheese Kafta Burger with Grape Tomatoes, Roasted Garlic, Olive Oil, Thai Basil, Grape Tomatoes and Spicy Light Yogurt Dressing.
Yellow split pea stew with kale and smoked paprika.
A comfort classic with retro appeal -- beef braised with paprika, tomato paste, and red wine, served over spaetzle.
A robust, red rice dish hailing from Greece. In honour of World Aids Day.
[recipe] A French Classic: Pommes Rissolées (Pan Fried Potatoes).
Pickles stuffed with red hot peppers.
A homemade Moroccan meal: Butternut Squash Tagine with Pistachio Couscous.
Hungarian Goulash: A great winter warming dish!
A smokey cauliflower gratin with manchego and almond sauce from Food and Wine
Seared Ahi Tuna Sandwich with Roasted Garlic Mayonnaise and Iceberg Lettuce, Asian Pear, and Avocado on a Pandesal Roll
Having a smaller thanksgiving gathering? These Roasted Turkey Thighs are the perfect alternative to the traditional Thanksgiving turkey.
Smoky vegan collards, with the obligatory Frank's RedHot on the side
the absolute simplest split pea soup. humble? yes. delicious? yes again
A perfectly versatile, homemade spice rub to keep on hand
3 Recipes in 1 with bacon, cheese and lentils in a soup and dip-economical, filling, healthy and can feed an army!
Parmesan chicken wings, great for football and an alternative to buffalo wings...and no orange hands!
Make your own Chipotle! Try these shredded beef tacos made in the slow cooker for a quick and easy weeknight meal.
A weekend breakfast favorite: Biscuits with Sausage Gravy
Hearty Minestrone Soup!
Bacon, cheese, potatoes in my new favorite version of shepherd's pie: Smoky-Cayenne Shepherd’s Pie.
Skirt Steak Fajitas with Smoked Paprika
Shrimp and Corn Chowder has a hint of Pimenton Picante
Roasted Cauliflower and Pearl Onions with Smoky Paprika and Coriander
Muhammara - Roasted red pepper dip with walnuts, pecans, chipotle chili powder, pomegranate molasses, and other delicious spices.
Colorful stuffed bell peppers with a Greek style stuffing
A rich and savoury soup that doesn't pad your hips or rob your wallet.
How to pick the best ears, how to cook the perfect corn on the cob, and a couple serving suggestions!
Goulash - beef, tomatoes, sour cream, dill & chives
Veal ragout with red wine sauce.
Spicy, creamy onion and tomato dip is one part retro, and 10 parts addictive.
Black Eyed Peas and Rice with a Spicy tomato Sauce
Pomme D'Amour Tomato Dressing
Red Cabbage is not only a healthy vegetable, it creates another dimension alongside your main meals. Another essential paint for your canvas ~ your plate!
Moroccan-Spiced Rotisserie Chicken (chicken rubbed with paprika, cumin, cinnamon, ground ginger, salt and pepper). Served with Scallion Bulgur.